User manual AEG-ELECTROLUX EHH3920

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Manual abstract: user guide AEG-ELECTROLUX EHH3920

Detailed instructions for use are in the User's Guide.

[. . . ] EHH3920 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . EN HOB USER MANUAL 2 www. electrolux. com CONTENTS SAFETY INFORMATION . 14 WE'RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. [. . . ] When you turn a cooking zone, a single beep indicates that the appliance is working properly. BEFORE, FIRST USE Set the maximum position and operate the appliance for 10 minutes. This is to burn off the residue in the appliance. After that, operate the appliance at minimum position for 20 minutes. During this period, an odour and smoke can occur. Make sure that the airflow is sufficient. AUTOMATIC SWITCH OFF If one of the cooking zones is switched on without an appropriate pan on the correspondent area the cooking surface automatically switches itself off after a couple of minutes. If one of the cooking zones is not switched off after a certain time, or if the heat setting is not modified, the relevant cooking zone switches off automatically. Before being used again, the control knob must be set to the off position. Heat set- Automatic Switch off afting ter 1-2 3-4 5 6-9 6 hours 5 hours 4 hours 1. 5 hours ENGLISH 7 HELPFUL HINTS AND TIPS WARNING!Refer to "Safety information" chapter. INDUCTION COOKING ZONES For induction cooking zones a strong electro-magnetic field creates the heat in the cookware very quickly. ware is in relation to the diameter of the cooking zone: Cooking zone Front Rear Minimum diameter of cookware 120 mm 145 mm COOKWARE FOR INDUCTION COOKING ZONES Use the induction cooking zones with correct cookware. Cookware material · correct: cast iron, steel, enamelled steel, stainless steel, the bottom made of multi-layer (with correct mark from a manufacturer). · not correct: aluminium, copper, brass, glass, ceramic, porcelain. Cookware is correct for an induction hob if . . . some water boils very quickly on a zone set to the highest heat setting. a magnet pulls on to the bottom of the cookware. The bottom of the cookware must be as thick and flat as possible. Cookware dimensions: induction cooking zones adapt to the dimension of the bottom of the cookware automatically to some limit. Cookware dimensions: induction cooking zones adapt to the dimension of the bottom of the cookware automatically to some limit. But the minimum diameter of the magnetic part of the bottom of the cook- THE NOISES DURING OPERATION If you can hear · crack noise: cookware is made of different materials (Sandwich construction). · whistle sound: you use one or more cooking zones with high power levels and the cookware is made of different materials (Sandwich construction). · humming: you use high power levels. · clicking: electric switching occurs. [. . . ] · This appliance is supplied with a mains cable. It has to be supplied with a correct plug, able to support the load marked on the rating plate. The plug has to be fitted in a correct socket. · Any electrical component must be installed or replaced by the Service Force ENGLISH 13 · · · · · · · Centre technician or qualified service personnel. [. . . ]

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