User manual AEG-ELECTROLUX EHT7321

[. . . ] 20 It is important to know how the hob works, for which reason we would ask you to read these instructions carefully before using it. Only then we can quarantee that "your new kitchen aid" will fully meet your expectations and requirements that you had when you chose your Electrolux system. Sincerely Electrolux 22 3 Important to know Service and repair may only be performed by the distributor, or by a service organization approved by the distributor. Only repair parts delivered by the distributor may be used. The hob is only intended for normal household use. [. . . ] For hygienic and safety reasons the unit must be kept clean. Grease, oil and food spills create unpleasant odours when burnt, and can in some cases result in open flames. Read - and adhere to - the users instructions, as well as any instructions and warnings printed on the labels of the cleaning agents used. Help to avoid accidents; if the unit should ever be discarded, render it useless by removing the cable, or by cutting the cable as close to the unit as possible. Product liability Our liability is limited to that which is stipulated by law, and covers only damage to persons and property, which results from defects in materials and workmanship of the unit itself. This liability extends for a period of 10 years from the date of purchase as a factory-new unit. 4 21 Faults Question: There is no spark when lighting the gas?Answer Check whether the 220 - 240 V connection has been plugged in. The ground fault circuit relay way have switched off. The fuse has blown The operating knob has not been depressed long enough, or has not been depressed sufficiently. Check whether the cover has been replaced correctly, e. g. after cleaning. Reservations Our liability does not apply in the event that the damage in question is due to any of the following conditions: The unit has not been installed in accordance with the instructions set forth in this pamphlet. The damage is caused by transport at a later date, for instance during removal or resale. Please note: It is consequently very important that the burner cover/ring is placed correctly on the burner. The burner ring has been provided with holes for the ignition electrode, and the thermo sensor. If the burner cover/ring are wrongly placed the burner will operate incorrectly, and the burners may be damaged within at short space of time. Burner ring An opening with a minimum area of 60 cm2 must be present at the back of the cupboard (see fig. ). Correct Wrong Ignition electrode (A) The burner has been provided with an ignition electrode. As long as the operating knob is depressed, the automatic ignition will ensure that a spark is emitted between the ignition electrode and the burner cover. Ignition electrode (A) Burner Main nozzle Thermo Sensor (B) The hob unit features fully-secured gas taps (thermo-fuse) In case the flame goes out, the thermo sensor automatically prevents gas admission after a few seconds (max. Note: Gas admission is always allowed while the operation button is pressed See start-up procedure Thermo Sensor (B) 8 17 Gas installation In accordance with local requirements for domestic gas cooking appliances. Gas installation must only be carried out by an authorised person. For gas types see technical data. Please note: If the wok is mounted in a table top with a cupboard underneath, the flame might be blown out if the door is slammed. The wok-unit has a special pan support which enables use of a wok pot with curved bottom. When using cooking utensils with a flat bottom the diameter of the utensils must not be less than 26 cm. Gas connection The gas intake is situated at the lower rear of the appliance. The intake has a ½" conical pipe thread (see fig 1). Pressure test The unit should be pressure-tested at Max. [. . . ] 1 The operating panel with knob pan support top plate and burner covers/rings are to be cleaned with ordinary cleaning agents. However, do not use any kind of scouring powder. Air valve Fig. 1 The hob with the stainless steel top plate is to be washed with ordinary soap and water. Any such stains may be removed with vinegar or whiting dissolved in spirit. [. . . ]