User manual AEG-ELECTROLUX EKI6770AOX

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Manual abstract: user guide AEG-ELECTROLUX EKI6770AOX

Detailed instructions for use are in the User's Guide.

[. . . ] 5 Using the Rings. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Using the Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Uses, Tables and Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 Cleaning and Care. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [. . . ] Using the or button set the desired switch-off time. electrolux 13 After approx. 5 seconds the display returns to showing the current time. 2. Using the End function, set the time at which the dish should be ready. The function indicator End lights up. When the time has elapsed, the function indicator flashes, an audible signal sounds for 2 minutes and the oven switches itself off. In this case 14:05:00. The function indicators Duration and End light up and the current time is shown in the display. The signal and the programme can be stopped by pressing any button. Duration and End combined 3. In this case 12:05. The oven switches on automatically at the time calculated. And switches itself off again when the cooking time entered has elapsed. In this case, at 14:05. 3 Duration 1. and End can be used simultaneously, if the oven is to be switched on and off automatically at a later time. Using the Duration function, set the time required for cooking the dish. In this example, 1 hour. 14 electrolux Uses, Tables and Tips Cooking table The information given in the following table is for guidance only. Heat setting 0 1 Keeping food warm Melting Solidifying 2-3 Cookingprocess suitable for Residual heat, Off position Keeping cooked foods warm Hollandaise sauce, melting butter, chocolate, gelatine Fluffy omelettes, baked eggs Cooking time Tips/Hints as required 5-25 mins. 25-50 mins. Cover Stir occasionally Cook with lid on Add at least twice as much liquid as rice, stir milk dishes part way through cooking With vegetables add only a little liquid (a few tablespoons) Use only a little liquid, e. Grilling table Food to be grilled 1 Important: Always grill with the oven For grilling, place the shelf in the recommended shelf position. Always insert the tray into the first shelf position from the bottom. Grilling is particularly suitable for flat pieces of meat or fish. Oven level Grilling time 1st side 2nd side 6-8 mins. --- Burgers Pork fillet Sausages Fillet steaks, veal steaks Fillet of beef, roast beef (approx. 1 kg) Toast1) Toast with topping 1) Do not pre-heat 4 4 4 4 3 3 3 8-10 mins. 6-8 mins. Defrosting Oven function: Defrost (no temperature setting) · Unwrap the food and place it on a plate on the oven shelf. Defrosting table Dish Defrosting time mins. 100-140 100-140 90-120 25-35 30-40 30-40 80-100 60 · · Do not cover with a plate or bowl, as these can substantially lengthen the defrosting time. For defrosting, place the shelf in the 1st oven level from the bottom. Further defrosting time (mins. ) 20-30 20-30 20-30 10-15 10-20 10-15 10-15 60 Comments Place the chicken on an upturned saucer placed on a large plate Turn halfway through Turn halfway through Turn halfway through ------Cream can also be whipped when still slightly frozen in places --- Chicken, 1000 g Meat, 1000 g Meat, 500 g Trout, 150g Strawberries, 300g Butter, 250g Cream, 2 x 200g Gateau, 1400g electrolux 23 Drying Oven function: Convection with ring heating element · Use oven shelves covered with greaseproof paper or baking parchment. · You get a better result if you switch the oven off halfway through the drying time, open the door and leave the oven to cool down overnight. · After this, finish drying the food to be dried. Oven level 1 level 3 3 3 3 3 3 3 3 3 Food to be dried Vegetables Beans Peppers (strips) Vegetables for soup Mushrooms Herbs Fruit Plums Apricots Apple slices Pears Temperature in °C 2 levels 1/4 1/4 1/4 1/4 1/4 1/4 1/4 1/4 1/4 Time in hours (Guideline) 60-70 60-70 60-70 50-60 40-50 60-70 60-70 60-70 60-70 6-8 5-6 5-6 6-8 2-3 8-10 8-10 6-8 6-9 Making preserves Oven function: Bottom heat · For preserving, use only commercially available preserve jars of the same size. [. . . ] The plastic components are identified by markings, e. g. Please dispose of the packaging materials in the appropriate container at the community waste disposal facilities. 2 Old appliance on the product or on its The symbol packaging indicates that this product may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. [. . . ]

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