User manual AEG-ELECTROLUX EOB3610XELUXNORD

[. . . ] Useful tips and hints Environmental information 2 Contents Operating Instructions . Inserting the Combination Shelf, Baking Tray and Roasting Pan . 5 5 7 8 8 8 9 9 10 10 11 12 12 13 14 15 16 21 21 23 26 26 27 27 29 29 30 31 32 3 Cleaning and Care. . 33 33 33 33 34 35 35 36 37 39 42 43 Service . [. . . ] After that the function indicator is then lit. · Press any of the buttons to stop the audible signal. · The desired oven function and temperature can be selected before or after the clock functions Cook time and End time are set. Using the End time function, set the time at which the dish should be ready. In this case 14:05:00. The function indicators Cook time and End time light up and the current time is shown in the display. The oven switches on automatically at the time calculated. And switches itself off again when the cooking time entered has elapsed. In this case, at 14:05. 20 Uses, Tables and Tips Baking Oven function: Fan-assisted circulation or Conventional Baking tins · For Conventional , dark metal and non-stick tins are suitable. · For Fan-assisted circulation bright metal tins are also suitable. Oven levels · Baking with Conventional is only possible on one level. · With Fan-assisted circulation you can bake dry cakes and biscuits on 2 baking trays at the same time. · For all lean meats, we recommend roasting these in a roasting tin with a lid. · All types of meat, that can be browned or have crackling, can be roasted in the roasting tin without the lid. 3 Tips on using the roasting chart The information given in the following table is for guidance only. · We recommend cooking meat and fish weighing 1 kg and above in the oven. · To prevent escaping meat juices or fat from burning on to the pan, we recommend placing some liquid in the roasting pan. · If required, turn the roast (after 1/2 - 2/3 of the cooking time). · Baste large roasts and poultry with their juices several times during roasting. · You can switch the oven off about 10 minutes before the end of the roasting time, in order to utilise the residual heat. Roasting table Fan-assisted circulation Food to be roasted Temperature in °C Oven level One level Two levels Roasting time in minutes Pork 1 kg pork joint (shoulder, ham, rolled roast), for each cm of thickness Smoked pork loin, for each cm of thickness Meat loaf Beef Beef joint, per cm of thickness Beef fillet, per cm of thickness Roast beef, per cm of thickness 150-160 190-200 190-200 1) 1) 150-160 1 --- 14-20 150-160 160-170 1 1 ----- 10-15 60-70 1 1 1 ------- 18-20 6-8 8-10 27 Fan-assisted circulation Food to be roasted Temperature in °C Oven level One level Two levels Roasting time in minutes Veal Veal joint, for each cm of thickness Lamb Leg of lamb (1800 g) 170-180 1 --90 170-180 1 --14-17 Quick roast items cooked on a baking tray Sausages "cordon bleu" Small sausages Schnitzel or chops, crumbed Burgers Fish Trout of 200-250 g each 4 trout fillets (weight of 200 g each) Perch fillets, crumbed (total weight approx. 1 kg) Poultry Chicken 1 kg rolled chicken roast, for each cm of thickness Duck (2000-2500 g) Goose (4500 g) 1) Preheat oven 220-2301) 220-230 220-230 1) 1) 3 3 3 3 4/1 4/1 4/1 4/1 5-8 12-15 15-20 15-20 210-2201) 190-200 170-180 190-200 3 3 3 ------- 20-25 20-25 25-30 150-160 150-160 150-160 150-160 1 1 1 1 --------- 55-60 11-15 90-120 150-180 28 Grill Sizes 1 3 Oven function: Infrared grill or Infrared wide-area grill maximum temperature setting Important: Always grill with the oven door closed. with The empty oven should always be pre-heated with the grill functions for 5 minutes. · For grilling, place the shelf in the recommended shelf position. · Always insert the tray for collecting the fat into the first shelf position from the bottom. · The grilling times are guidelines. [. . . ] Open the oven door as far as it will go. 3. Fold up the clamping levers (A) on both door hinges back into their original positions. 4. Close the oven door. 38 Oven door glass 1 The oven door is fitted with two panels of glass mounted one behind the other. The inner panel can be removed for cleaning. [. . . ]