User manual AEG-ELECTROLUX EOG21302X

[. . . ] electrolux 1 User manual EG Gas built-in oven EOG 21302 X electrolux 3 Welcome to the world of Electrolux Thank you for choosing a first class product from Electrolux, which hopefully will provide you with lots of pleasure in the future. The Electrolux ambition is to offer a wide variety of quality products that make your life more comfortable. You find some examples on the cover in this manual. Please take a few minutes to study this manual so that you can take advantage of the benefits of your new machine. [. . . ] Choose these shelf positions when cooking more than one tray simoultaneously. 18 electrolux Grilling Grilling must be carried out with the oven door closed. Hints and Tips Most foods should be placed on the grid in the grill pan to allow maximum circulation of air to lift the food out of the fats and juices. Food such as fish, liver and kidneys may be placed directly on the grill pan, if preferred. Food should be thoroughly dried before grilling to minimise splashing. Brush lean meats and fish lightly with a little oil or melted butter to keep them moist during cooking. Accompaniments such as tomatoes and mushrooms may be placed underneath the grid when grilling meats. When toasting bread, we suggest that the top runner position is used with the grid in its 'high' position. The food should be turned over during cooking, as required. How to use the grill 1. Turn the oven function control knob (Light-Grill & Fan) clockwise to position . The symbol - on the control knob indicates the temperature range (from a minimum of about 50ºC to a maximum of about 200°C). Adjust the grid and grill pan runner position to allow for different thicknesses of food. Position the food close to the top element for faster cooking and further away for more gentle cooking. Preheat the grill on a full setting for a few minutes before sealing steaks or toasting. Adjust the heat setting and the shelf as necessary during cooking. · The grill control light will come on when the "Light-Grill & Fan" control knob is set. It will remain on until the correct temperature is reached. It will then cycle on and off to show that the temperature is being maintained. NOTE The action of the cooling fan will depend on how long the grill has been used and at what temperature. It may not switch in at all at lower temperature settings nor run on where the oven has only been used for a short time. - - - - OIL electrolux 19 Cooking chart - Grilling Cooking times do not include pre-heating time. A short oven pre-heating (about 10 minutes) is necessary before any cooking. TYPE OF DISH Quantity Pieces g. 800 600 -- 600 1000 -- 400 600 400 -- -- 3 3 3 3 3 3 3 2 3 3 3 4 3 2 1 Grilling temp. °C max max max max max max max max max max max Cooking time in minutes 1st side 2nd side 12~15 10~12 12~15 12~16 30~35 10~15 12~15 13~15 12~14 5~7 2~4 12~14 6~8 10~12 12~14 25~30 10~12 12~14 12~14 10~12 / 2~3 Fillet steaks Beef-steaks Sausages Pork chops Chicken (cut in two) Kebabs Chicken (breast) Hamburger Fish (fillets) Sandwiches Toast 4 4 8 4 2 4 4 6 4 4~6 4~6 The temperatures quoted are guidelines. The temperatures may have to be adapted to personal requirements. 20 electrolux Turnspit The forks and the spit of the turnspit are pointed and sharp. When using, manipulate them with caution to avoid any injury. [. . . ] In highly ventilated rooms, it is recommended to make a 130 cm2 minimum opening in the oven cabinet. Built-under recess dimensions (kitchen unit without feet) Dimensions are given in millimetres 593 Built-under recess dimensions (kitchen unit with feet) Dimensions are given in millimetres 593 electrolux 33 Securing the appliance to the cabinet 1. Fasten the oven to the cabinet placing the four distance holders "A" (supplied with the appliance) which fit exactly into the holes in the frame and then fit the four wood screws "B" (not supplied with the appliance). When installing a hob over the oven, the hob electrical connection and the oven one have to be carried out separately for security reasons and to let the oven be taken off the cabinet easier, if necessary. [. . . ]