User manual AEG-ELECTROLUX EOG23400X

[. . . ] user manual Gas oven EOG 23400 2 electrolux Electrolux. Thinking of you. Share more of our thinking at www. electrolux. com Contents Safety information Product description Before first use Operation Use, tables and tips Care and cleaning 2 3 4 5 9 12 Technical data Installation Gas supply What to do if. . . Service and spare parts Disposal 13 14 16 18 19 19 Subject to change without notice Safety information Warning!However, make sure to read this handbook before installing and using it for the first time. [. . . ] At the end of the timed period, the pilot lamp will start flashing and an acoustic alarm will be heard. To switch off the acoustic alarm, press any button. In case of a power failure during gas oven operation, the oven switches off and the gas flow is stopped. The appliance switches on again automatically as soon as the power is restored. 4 3 2 1 It is important that these shelves are correctly positioned as shown in the diagram. Do not place cookware directly on the oven base. The oven is supplied with an exclusive system which produces a natural circulation of air and the constant recycling of steam. This system makes it possible to cook in a steamy environment and keep the dishes soft inside and crusty outside. Moreover, the cooking time and energy consumption are reduced to a minimum. During cooking steam may be produced which can be released when opening the oven door. However, always stand back from the oven when opening the oven door during cooking or at the end of it to allow any build up of steam or heat to release. Do not place objects on the oven base and do not cover any part of the oven with aluminium foil while cooking, as this could cause a heat build-up which would affect the baking results and damage the oven enamel. Always place pans, heat-resisting pans and aluminium trays on the shelf which has been inserted in the shelf runners. When food is heated, steam is created, like in a kettle. When the steam comes into contact with the glass in the oven electrolux 9 Cooking with the turnspit 2. Insert the first fork in the spit, skewer the food to be cooked and secure it by inserting the second fork; fix the two forks by tightening the special screws. Insert the tip of the spit in the hole of the turnspit motor, clearly visible in the middle of the rear wall of the oven. Place the front part of the spit on the spit frame. Turn the selector knob to the turnspit symbol and the thermostat knob to "200". It is advisable to insert the dripping pan on the first guide from the bottom, after pouring about two cups of water in it. Electric grill To switch on the electric grill, turn the selector knob to the symbol and the thermostat knob to "max". To use the turnspit, proceed as follows: 1. Insert the spit frame on the second guide from the bottom, as shown in the figure. Use, tables and tips Advice for cooking meat and fish Meat can be arranged in recipients suitable for cooking in the oven, or directly on the grill. In the latter case, ALWAYS pour a little water in the drip-tray and insert it on the guides under the grill. [. . . ] Undo the two screws ("C") fixing the burner; 3. Insert the oven in the cabinet and fix it as indicated in the section "Fixing to the cab- 18 electrolux 3. Slowly remove the burner from the nozzle holder, making sure the burner bush remains in the correct position inside the burner; carefully move the burner to the left, avoiding any kind of strain on the igniter plug connection cable ("E"); 4. Undo the nozzle ("D") with the special 7 mm wrench and replace it with one suitable for the new type of gas (refer to the table "Oven burner specifications"). [. . . ]