User manual AEG-ELECTROLUX ERP16510

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Manual abstract: user guide AEG-ELECTROLUX ERP16510

Detailed instructions for use are in the User's Guide.

[. . . ] Instructions for the use of the instructions booklet Notes which are important for your safety or for the proper functioning of the appliance Supplementary information regarding operation and practical applications of the appliance. Tips and notes concerning economical and environmentally sound use of the appliance The symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. [. . . ] The following effects are of significance in respect of the interior temperature: Ambient temperature Quantity and temperature of the food stored; The glass shelf above the vegetable drawers and the bottle shelf should always remain in position, to ensure correct air circulation. Pay careful attention to where the cabinet is placed. When installed correctly the cabinet will consume less energy. Try to avoid keeping the doors open for long periods or opening the doors too frequently as warm air will enter the cabinet and cause the compressor to switch on unnecessarily often. If the ambient temperature is high, the thermostat knob is on the coldest setting (higher numbers) and the appliance is fully loaded, the compressor may run continuously, causing frost or ice to form on the evaporator. If this happens, turn the knob to a warmer setting (lower numbers) to allow automatic defrosting and so a saving in electricity consumption. Do not place warm foods inside the appliance. Keep the heat emitting condenser, the metall grille on the rear wall of your appliance, always clean. To permit storage of food packages of various sizes, the central door shelf can be adjusted in height. Gradually pull the shelf in the direction of the arrows until it comes free, then reposition as required. For more thorough cleaning, the top and bottom door sheves can be easily removed and refitted in position. Do not store warm food or evaporating liquids in the refrigerator and do cover or wrap up the food, particularly if it has a strong smell. To help you use your refrigerator correctly, here are some useful hints: Raw meat (beef, pork, lamb & poultry): wrap in polythene bags and place on top of the salad compartment, this being the coldest spot in the refrigerator. Meat can only be stored safely in this way for one or two days at the most. : these should be well covered and can be stored on any of the glass shelves. Fruit & vegetables: these should be thoroughly cleaned and placed in the bottom drawer/s. Butter & cheese: these should be placed in special airtight containers or wrapped in aluminium foil or polythene bags to keep out as much air as possible. Milk bottles: these should have a top and should be stored in the bottle rack on the door. Bananas, potatoes, onions and garlic, if not packed, must not be kept in the refrigerator. Melting water flows through defrost water outlet into the evaporative tray maintained on the top of compressor and evaporates due to warmth of it. Check and clean the outlet of melting water coming during defrosting regularly. If it is clogged the melting water gathered can cause earlier failure as it can go to the insulating of the appliance. [. . . ] Make sure that the door is completely closed and that the insulating strip is complete and clean. The temperature where the cabinet is placed is above normal room temperature. It is too cold inside the Turn the temperature regulator to a warmer setting temporarily. The compressor works Turn the thermostat knob to a lower number. [. . . ]

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