User manual AEG-ELECTROLUX HM4600

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Mode d'emploi AEG-ELECTROLUX HM4600
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Manual abstract: user guide AEG-ELECTROLUX HM4600

Detailed instructions for use are in the User's Guide.

[. . . ] Let the dough rest for 1 hour in a cool place before cooking it. Allow your handmixer cool down for 20 minutes after heavy mixing such as pastry and dough. [. . . ] Before inserting or removing them from hand mixer unit, always remove plug from power outlet. Push whisks or dough hooks into accessory slots underneath the mixer, until they click into place. Note that one of the dough hooks has an extra ring and fits only into the wider slot. Before removing whisks or hooks, unplug the handmixer. Then hold the device firmly with one hand, while pressing the eject button. The mixer can be used continuously for up to 2 minutes. Then allow to cool for at least 20 minutes. Use a standard plastic mixing bowl and amounts not exceeding 1. Select speed by setting the speed selector from 1 to 3 or 5 (depending on model). Always start mixing at a low speed, then increase. Due to risk of injury, never touch running whisks or hooks with either tools or fingers. When the Pulse button is pressed and held during operation, the mixer operates at its maximum speed. [. . . ] Old appliance on the product or on The symbol its packaging indicates that this product may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment. [. . . ]

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