User manual AEG-ELECTROLUX IK206510LI

[. . . ] Safety information Control panel First use Daily use Helpful hints and tips 2 4 5 5 6 Care and cleaning 7 What to do if. In the interest of your safety and to ensure the correct use, before installing and first using the appliance, read this user manual carefully, including its hints and warnings. To avoid unnecessary mistakes and accidents, it is important to ensure that all people using the appliance are thoroughly familiar with its operation and safety features. Save these instructions and make sure that they remain with the appliance if it is moved or sold, so that everyone using it through its life will be properly informed on appliance use and safety. [. . . ] Temperature regulation The temperature can be adjusted between +2°C and +8°C. The Temperature indicator displays the newly selected temperature for a few seconds and then shows again the inside compartment temperature. The newly selected-temperature must be reached after 24 hours. Temperature indicator During normal functioning the Temperature indicator shows the temperature inside the fridge. This function stops automatically after 48 hours. Mended when loading large quantities of food. you can activate the Action Cool function by pressing the Action Cool switch. After about 6 hours the Action Cool function switches off automatically. Cleaning the interior Before using the appliance for the first time, wash the interior and all internal accessories with lukewarm water and some neutral soap so as to remove the typical smell of a brand-new product, then dry thoroughly. Do not use detergents or abrasive powders, as these will damage the finish. Freezing fresh food The freezer compartment is suitable for freezing fresh food and storing frozen and deep-frozen food for a long time. To freeze fresh food activate the Action Freeze function at least 24 hours before placing the food to be frozen in the freezer compartment. Place the fresh food to be frozen on the shelf of the freezer, as this is the coldest point. The maximum amount of food that can be frozen in 24 hours is specified on the rating plate , a label located on the inside of the appliance. The freezing process lasts 24 hours: during this period do not add other food to be frozen. After 24 hours, when the freezing process is completed, return to the required temperature (see "Temperature regulation"). Storage of frozen food When first starting-up or after a period out of use, before putting the products in the compartment let the appliance run at least 2 hours on the higher settings. In the event of accidental defrosting, for example due to a power failure, if the power has been off for longer than the value shown in the technical characteristics chart under "rising time", the defrosted food must be consumed quickly or cooked immediately and then re-frozen (after cooling). Thawing Deep-frozen or frozen food, prior to being used, can be thawed in the refrigerator compartment or at room temperature, depending on the time available for this operation. Small pieces may even be cooked still frozen, directly from the freezer: in this case, cooking will take longer. Movable shelves The walls of the refrigerator are equipped with a series of runners so that the shelves can be positioned as desired. For better use of space, the front halfshelves can lie over the rear ones. [. . . ] Do not keep the door open longer than necessary. Let the product temperature decrease to room temperature before storage. The compressor starts after a period of time. Make sure that products do not touch the rear plate. [. . . ]