User manual BARTSCHER 700605

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Manual abstract: user guide BARTSCHER 700605

Detailed instructions for use are in the User's Guide.

[. . . ] Keep this instruction manual ready to hand at the product!This instruction manual contains information about the installation, operation and maintenance of the device and should be consulted as an important source of information and reference guide. Awareness of the safety instructions and instructions for use in this manual will ensure the safe and correct use of the device. In addition to the information given here, you should comply with any local Health and safety Controls and generally applicable safety regulations. [. . . ] Do not move or tilt the device when in operation. Before installation the local power grid specification should be compared with that of the device (see type label). connect the device only in case of compliance!The installation and maintenance of the appliance should only be carried out by trained personnel!Discard the complete packing material after unpacking the device. Place the device on top of an even and safe surface which supports the weight of the device. Not at any time should you place the device on an inflammable surface (such as: table cloth, carpet, etc. Do not place the device in the vicinity of open sources of fire, electric cookers, furnaces or other sources of heat such as e. The heat can damage the surface of the device, as well as have a negative effect on the cooling power and increase the consumption of energy. Use the unit at ambient temperatures up to 32 °C; in spaces where temperatures are higher the efficiency of the unit may be reduced. To avoid damage to the compressor, do not tilt the device to an angle greater than 45° during setup or transport. Be careful when touching the condenser and doors, as damage to them will negatively impact the working of the device. If the unit has been improperly transported (in vertical or horizontal position), wait a minimum of 4 hours prior to activating the unit. Place the device in such a manner that there is a minimum of 10 cm between it and other objects, including walls, in order to ensure proper air circulation. Do not place the device where humidity or temperature are high as the device may be damaged. Before the first use the unit should stand for at least 2 hours before it is connected to the power source. Do not drill holes in the device nor mount other objects to it. The electrical circuit in the socket must be secured to at least 16A. Only connect the device directly to the wall socket; do not use any extension cords or power strips. Place the device so that the plug is easily accessible and can be quickly removed from its socket in case of necessity. Cooling with time regulation Cooling with temperature regulation via probe for measuring internal product temperature Freezing with time regulation Freezing with temperature regulation via probe for measuring internal product temperature Defrost FREEZING This indicator flashes when the freezing cycle is taking place, and lights up during the product conservation phase COOLING This indicator flashes when the cooling cycle is taking place, and lights up during the product conservation phase CONSERVATION This indicator lights up or flashes during the conservation phase TEMPERATURE This indicator lights up during the cooling cycle with temperature regulation via probe for measuring internal product temperature TIME This indicator lights up during the cycle with time regulation OFF This light comes on when the unit is turned off. FAHRENHEIT If the temperature indicator of the refrigerator-flash freezer is set to Fahrenheit, this indicator displays in red or green, depending on the colour of the light. [. . . ] O Do not use any acid agents and make sure no water ingresses the device. O To protect yourself from electric shock, never immerse the device, its cables and the plug in water or other liquids. Therefore, you must not use any kind of pressure water jet for cleaning the device!To insure maximum quality and proper hygienic condition of cooled food products, the unit should be cleaned daily. [. . . ]

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