User manual BAZOO 25699 QUICK INSTALLATION GUIDE

[. . . ] When first using the cooker ensure that the room is well ventilated (e. g. open a window or use an extractor fan) and that persons who may be sensitive to the odour avoid any fumes. It is suggested that any pets be removed from the room until the smell has ceased. This odour is due to temporary finish on oven liners and elements and also any moisture absorbed by the insulation. [. . . ] If you prefer the lamb pink choose the shorter time Grill on shelf position 1. If joint preferred rare grill for the shorter time. If preferred well done grill for the longer time. Season and brush over with melted butter to give nicely browned skin. Shelf 1. LAMB Lamb chop - thick Lamb - any type of joint 1. 0 1. 5 2. 0 2. 5 0ver 2. 5 1. 0 1. 5 2. 0 2. 5 over 2. 5 1. 0 1. 5 2. 0 2. 5 over 2. 5 less than 1kg each 1. 5 2. 0 2. 5 up to 4 4-5 up to 5 6 -8 170 160-170 160-170 150-160 150-160 150 170-180 170-180 160-170 160-170 160 180 180 170 170 160-170 180 180 180 180 170-190 160-170 170 150 25 30-40 35-40 35-45 40-45 45-50 40-50 40-50 40-50 45-50 45-50 30 30 35 35 40 30 30 30 35 40 45 45 45 50 50 50 20 20 20 30 40 30 30 30 30 30 30 30 30 30 40 40 - Dependent on size 78-88 90-110 120-140 150-170 60-70 80-90 100-110 140-150 60 75 100 115 60 75 90 115-130 150-165 165-175 BEEF Beef - joints which have an outside layer of fat eg. Rib, Rolled, Sirloin CHICKEN Chicken joints DUCK Dry thoroughly and lightly salt. Grill on shelf position 1. GOOSE Can be stuffed. Grill on shelf position 1 Season and brush over with melted butter to give nicely browned skin. Well hung meat will require less cooking time. 4 pieces of steak, sausages, chops, bacon, tomatoes & mushrooms. Cook sausages, chops, bacon for 10 mins. A fan at the rear of the oven operates to circulate heated air within the oven. Turn the selector switch to the fan oven position. Turn the oven thermostat control to the required temperature setting (see Main Oven temperature charts). The oven indicator light will remain on until the oven reaches the set temperature. This light will then automatically cycle on and off during cooking as the oven temperature is controlled. After use always return both controls to the off position and close the oven door. 25 Main Oven - Fan Oven Cookery Notes GB Since a fan oven heats up more quickly, and generally cooks food at a lower temperature than a conventional oven, pre-heating the oven is often unnecessary. However, foods such as bread, scones, Yorkshire pudding, do benefit from being placed in a pre-heated oven. The charts are a guide only, giving approximate cooking temperatures and times. To suit personal taste and requirements, it may be necessary to increase or decrease temperatures by 10°C. Because the fan oven cooks so efficiently, we recommend that when cooking any recipes not designed for a fan oven, you reduce the temperature by about 25°C and the time by about 10 minutes in the hour. If large quantities are being cooked it will be necessary to increase the cooking time somewhat to compensate for the extra oven load. [. . . ] The date of purchase (please keep the receipt as evidence will be required when an engineer calls) enter the date here: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Please make sure you have all these details ready when you call. Disposal of old electrical appliances The European Directive 2002/96/EC on Waste Electrical and Electronic Equipment (WEEE), requires that old household electrical appliances must not be disposed of in the normal unsorted municipal waste stream. Old appliances must be collected separately in order to optimise the recovery and recycling of the materials they contain and reduce the impact on human health and the environment. The crossed out "wheeled bin" symbol on the product reminds you of your obligation, that when you dispose of the appliance it must be separately collected. [. . . ]