User manual BIFINETT KH 2000

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Manual abstract: user guide BIFINETT KH 2000

Detailed instructions for use are in the User's Guide.

[. . . ] After Frying Changing the frying oil or fat Cleaning Tips Read the operating instructions carefully before using the appliance for the first time and preserve this booklet for later reference. Connect the appliance to an electrical wall socket with a mains voltage of 220-240 V ~ 50 Hz. ⷠArrange for defective power plugs and/or cables to be replaced at once by qualified technicians or our Customer Service Department. ⷠEnsure that the power cable never becomes wet or moist during operation. [. . . ] To avoid this, poke a few holes into the solidified fat with a wooden or plastic spatula. The whole of the control lamp 6 lights up. The oil or fat is heated to the desired temperature within 15 minutes. When the set temperature has been reached the control lamp 6 extinguishes, except for a part on the left edge, indicating the readiness of the deep fryer. When the food is ready, pull the handle 4 upwards until the handle locking button 3 clicks in. ⷠLeave the frying basket 2 in this position to drip off. ⷠSlide the temperature controller 7 all the way to the left (, , OFF"). Remove the power plug from the wall socket. ⷠWhen the food has dripped off, open the appliance lid w, in that you press together the lid release button 8. ⷠCarefully lift the frying basket 2 out of the deep fryer. If necessary, shake off any excess oil or fat over the deep fryer. ⷠTip the fried food into a bowl or a sieve (lined with absorbent kitchen paper!) If you do not use the deep fryer regularly it is recommended that, after cooling, the oil or liquified fat is poured into a well sealed container and stored in the refrigerator or a cool storeroom. Fill the container through a sieve, in order to remove any food particles from the oil or fat. Place the operating/heating element 5 at a clean and dry location. ⷠCarefully remove the stainless steel container 0 with the oil or fat from the deep fryer. ⷠPour the oil or fat into suitable containers, for example bottles. Used fats or oil do not belong in the domestic refuse or on the compost heap. Make enquiries at your local community administration office about suitable collection dumps. ⷠThoroughly clean all parts of the deep fryer, as described in the Chapter , , Cleaning". ⷠRefill the deep fryer with fresh oil or fat, as described in the Chapter , , Frying". Remove the power cable from the wall socket before cleaning. [. . . ] The control lamp 6 then glows only on the left side. This can happen if there is no, or not sufficient, oil or fat in the deep fryer or when solid cooking fats are being molten in the appliance. With solid cooking fats the heating element cannot disburse the heat created fast enough. If the heat protection function has switched the appliance off, please proceed as follows: · Allow the oil or fat to cool down. [. . . ]

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