User manual BOSCH GSN 33VW30/01 INSTALLATION INSTRUCTIONS

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Manual abstract: user guide BOSCH GSN 33VW30/01INSTALLATION INSTRUCTIONS

Detailed instructions for use are in the User's Guide.

[. . . ] . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 page GUARANTEE CONDITIONS & SERVICE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 page TECHNICAL SPECIFICATIONS Model Volume (gross) Volume (net) Height with roller Width Depth Weight Energy consumpt. /24h Freezing capacity Hold-over time Rated power litres litres cm cm cm kg kWh kg/24h hours W FC 100 105 102 86, 1 55 55 33 0, 76 10 18 60 this appliance complies with the following EC Directives: - 73/23/EEC of 19. 1973 - Low-Voltage Directive - 89/336/EEC of 03. 1989 (including Amendment Directive 92/31/EEC - EMC Directive. [. . . ] This eliminates the danger that playing children lock themselves into the appliance (danger of suffocation!) or place themselves into other life-endangering situations. Disposal The appliance may not be disposed of with domestic waste or bulky refuse. The refrigerating circuit may not be damaged. Information concerning collection schedules or locations can be obtained from the disposal authorities or town hall. 3 INSTALLATION POSITION Place the freezer horizontally on a firm surface, resting on all four plastic feet. Use a wooden block or similar object to compensate for any bumps/holes in the surface. The room should be dry and adequately ventilated. If the room temperature exceeds 32°C, or falls below freezing point, the freezer will not function as it should. Do not place the freezer close to sources of heat, radiators, chimneys, etc. , and do not place the freezer in direct sunlight. If the freezer has been handled standing on end it should be allowed to stand in normal position for about 12 hours before switching it on. Please ensure that when the appliance is installed it is easily accessible for the engineer in the event of a breakdown. SWITCHING ON Before switching on, the freezer should be cleaned inside. Set the thermostat knob in middle position. However, if the freezer is filled with large amounts of food for freezing every day, the capacity stated is reduced by about one-third. OPENING/CLOSING THE LID The lid is fitted with a tightly closing sealing strip to prevent moisture getting inside the freezer and increasing the amount of frost formed. When the lid is opened the air inside the freezer becomes slightly warmer and expands. As soon as the lid is closed again the air is cooled immediately. This may lead to the creation of a vacuum which makes it hard to open the lid immediately after it has been closed. Wait a few minutes until the vacuum has disappeared, then open the lid by pulling gently. Never pull the handle violently. FREEZING CAPACITY FAST FREEZING It is important that fresh food placed in the freezer is frozen quickly, and that the food already in the freezer is heated as little as possible. If more than 3-4 kg of food is to be frozen: Turn the thermostat knob to the coldest setting (7). The freezer will now run continuously, creating a sufficient reserve of the temperature required. Turn the thermostat knob 6-24 hours before placing new food in the freezer, depending on how much food is to be frozen. Place the food in the freezer and leave the thermostat set at 7. Then turn the thermostat knob back again. [. . . ] Observe the instructions for use of the microwave oven concerned. FREEZING Only use fresh food of the best quality. Cool hot dishes to room temperature as quickly as possible before placing them in the freezer. Wrap food carefully in freezer foil, or use the special freezer boxes or bags which are on the market. Divide food into small portions before freezing - this ensures that freezing is more rapid, and means that you only need to defrost the amount needed for immediate consumption. [. . . ]

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