User manual BOSCH KAD 62V40/05 SHORT INSTRUCTIONS

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Manual abstract: user guide BOSCH KAD 62V40/05SHORT INSTRUCTIONS

Detailed instructions for use are in the User's Guide.

[. . . ] The refrigeration system uses R-502 as the refrigerant. Table of Contents Specifications page 2 Limitations Installation General Bin . . . . . . . . . . . . . . . . . . . . . . . . . . . . page 4 page 5 page 6 page 7 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . page 3 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . SLD dispenser . . Plumbing Electrical . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [. . . ] Remove the splash guard, and drain the reservoir by removing the drain elbow. Replace all parts, turn on the water and move ICE/OFF/WASH switch to ICE. The next batch of ice should be uniform. The machine will have to harvest all of the cubes before it goes back into the freeze cycle. Check operation of the bin control circuit by holding ice on the bin control tube in the bin. If the ice maker does not stop within 1 minute, while keeping ice on the thermostat, rotate the bin thermostat shaft counter clockwise until the ice maker does stop. Remove the ice from the capillary tube; the ice maker should restart within 2 minutes. If it does not, rotate the adjusting shaft clockwise until the machines starts. The ice machine is now ready for automatic operation. Siphon Tube Schematic U-Tube Adjusted Here = No Purge Siphon Breaker Hole U-Tube Here = Maximum Purge Water Level At Harvest Electrical Sequence: This describes the sequence through a complete cycle. Freeze Cycle: During the first part of the freeze cycle, the ice machine compressor, fan motor if air cooled, and water pump are operating. The ice size thermostat contact 2-3 are closed, connecting power to: · The fan motor (thru relay) · The pump motor (thru relay and ice/off/wash switch. Ice Storage Bin The interior liner of the bin is in contact with a food product: ice. The storage bin must be cleaned regularly to maintain a sanitary environment. Once a week cleaning with soap and water, a hot water rinse and an air dry is a basic procedure. Every 30 days, the liner should be sanitized with a commercial ice machine sanitizer, according to the directions of the sanitizer, or with a solution of household bleach and water: 1. Mix the bleach and water using the ratio of two ounces of bleach to two gallons of water. Wipe all interior surfaces of the ice storage bin with the bleach and water. Mix a cleaning solution of 4 ounces of Scotsman Ice Machine Cleaner to 4 pints of warm (950F. -1100F. ) water. Using rubber gloves, dip a nylon scouring pad into the cleaning solution and scrub the scale off the liner. After the scale has been removed, rinse all surfaces inside the bin with clean, potable water. Stainless Steel Bin Liner The stainless steel liner of the bin will require periodic cleaning. Chemicals in the water supply, such as chlorine, cause brown stains to appear on the surface of the stainless steel parts. [. . . ] · When brazing the tubing connections to the hot gas or thermostatic expansion valve, the component must be protected by heat sink material. Specifically: Recover, reclaim or recycle refrigerant. The method chosen is up to the service company. There are various mechanical devices that may be used to recycle refrigerant at the field level, however, Scotsman requires that any refrigerant placed into a Scotsman ice machine meet ARI spec 700. [. . . ]

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