User manual BOSCH KGN 36SM30/85

[. . . ] If the power cord of this appliance is damaged, it must be replaced by the manufacturer, customer service or a similarly qualified person. Improper installations and repairs may put the user at considerable risk. Repairs may be performed by the manufacturer, customer service or a similarly qualified person only. Only original parts supplied by the manufacturer may be used. [. . . ] – ■ ■ 29 en Energy saving mode When the appliance is not used for a short time, the display on the controls switches to ECO mode. Only the required lamps are lit with reduced luminosity. As soon as the appliance is in use again, e. When the door is opened, the display switches back to normal illumination. The alarm may switch on without any risk to the frozen food: ■ ■ ■ when the appliance is switched on, when large quantities of fresh food are placed in the appliance, if the freezer compartment door is open too long. note Do not refreeze thawing or thawed food. It can only be refrozen when it has been used to prepare a ready meal (boiled or fried). No longer store the frozen produce for the max. Alarm function In the following cases an alarm may be actuated: Switching off the alarm Fig. 2 Press the alarm button 2 to switch off the alarm. Door alarm The door alarm switches on if an appliance door is left open for longer than one minute. : ■ ■ before placing large quantities of food in the refrigerator compartment. 31 en Freezing and storing food Purchasing frozen food ■ ■ ■ ■ Freezing fresh food Freeze fresh and undamaged food only. To retain the best possible nutritional value, flavour and colour, vegetables should be blanched before freezing. aubergines , peppers , zucchini and asparagus do not require blanching. Literature on freezing and blanching can be found in bookshops. Note Keep food which is to be frozen away from food which is already frozen. Temperature in the supermarket freezer must be -18 °C or lower. If possible, transport deep-frozen food in an insulated bag and place quickly in the freezer compartment. To prevent an undesirable temperature rise when placing fresh food in the freezer compartment, switch on super freezing several hours beforehand. Freezing capacity is to be used, super freezing must be switched on for 24 hours before the fresh produce is placed in the freezer compartment. Smaller quantities of food (up to 2 kg) can be frozen without “super freezing”. [. . . ] The temperature in the refrigerator compartment is too cold. A colder temperature in the freezer compartment can also lower the temperature in the refrigerator compartment. Set the temperature in the refrigerator compartment slightly warmer. If the room temperature is too low, set the freezer temperature warmer. [. . . ]