User manual BOSCH MAXXI MUMXL20G

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Manual abstract: user guide BOSCH MAXXI MUMXL20G

Detailed instructions for use are in the User's Guide.

[. . . ] This appliance is designed for processing normal household quantities in the home or similar quantities in non-industrial applications. Use in employee kitchens in shops, offices, agricultural and other commercial businesses, as well as use by guests in boarding houses, small hotels and similar dwellings. Use the appliance for processing normal quantities of food for domestic use. do not exceed permitted maximum quantities (see “Application examples”). [. . . ] Robert Bosch Hausgeräte GmbH The whisk should almost touch the bottom of the bowl to ensure that the ingredients are optimally mixed. If processing very small amounts, the whisk should just touch the bottom of the bowl. ρ Insert the whisk into the drive until the whisk locks into position. ρ Hold whisk in place and loosen nut clockwise using enclosed key (on the base of the appliance). 21 en Set the whisk to the optimum height by rotating the whisk: – Turn clockwise: Raise – Turn anti-clockwise: Lower  Press release button and move multi-function arm to position 2. ρ When the height has been set correctly, press the release button and move the multi-function arm to position 1.  Hold whisk in place and tighten nut anti-clockwise using enclosed key. ρ  Press release button and move multi-function arm to position 1. ρ Insert the bowl: – Tilt the bowl forwards and then set it down. ρ Depending on the processing task, insert the stirrer, whisk or kneading hook until it locks into position. Note: If using the kneading hook, first insert dough deflector, then the kneading hook (Fig. ρ Rotate switch to setting 1 and spoon in the sifted flour and cornflour within approx. Maximum quantity: 2 x basic recipe Yeast dough Basic recipe 500 g flour 1 egg 80 g fat (room temperature) 80 g sugar 200–250 ml lukewarm milk 25 g fresh yeast or 1 packet of dried yeast Peel of ½ lemon 1 pinch of salt  Mix all ingredients with the kneading hook for approx. (20–30 g) cold water as required  Process all ingredients for approx. Maximum quantity: 1, 5 x basic recipe Important information When processing this dough with the original accessory for this appliance, use the accessory MUZ8NV1/2/3 only. Cake mixture Basic recipe 3–4 eggs 200–250 g sugar 1 pinch of salt 1 packet of vanilla sugar or peel from ½ lemon 200–250 g butter or margarine (room temperature) 500 g flour 1 packet of baking powder 150 ml of milk  Mix all ingredients with the stirrer for approx. Maximum quantity: 2½ x basic recipe Wholemeal mixed wheat bread Basic recipe 325 g freshly ground wholemeal flour 325 g white flour Type 405 100 g rye flour Type 630 75 g liquid fermented dough ½ tbs. Bread seasoning ½ tbs salt 1½ packets of dry yeast 450–500 ml warm water  Process all ingredients into a dough for approx. ρ Leave the dough to prove until it is double the size and knead again for approx. ρ Place dough in a greased loaf tin and leave to prove again, then bake. Tip: Instead of freshly ground wholemeal flour, freshly ground spelt flour can be used. Maximum quantity: 2 x basic recipe 25 Short pastry Basic recipe 125 g butter (room temperature) 100–125 g sugar 1 egg 1 pinch of salt A little lemon peel or vanilla sugar 250 g flour Baking powder if required  Mix all ingredients with the stirrer for approx. [. . . ] The bill of sale or receipt must be produced when making any claim under the terms of this guarantee. Brød af fuldkornshvedemel Grundopskrift 325 g friskmalet fuldkornshvedemel 325 g hvid mel type 405 100 g rugmel type 630 75 g flydende natursurdej ½ spsk kommen ½ spsk brødkrydderi ½ spsk salt 1½ pakke tørgær 450–500 ml varmt vand Mørdej Grundopskrift 125 g smør (stuetemperatur) 100–125 g sukker 1 æg 1 knivspids salt En smule citronskal eller vanillesukker 250 g mel evt. 86 88 89 90 92 93 93 96 98 98 For din egen sikkerhet Les nøye igjennom denne veiledningen før bruk, for å få viktige sikkerhets- og betjeningshenvisninger for dette apparatet. Dersom det ikke blir tatt hensyn til anvisningene for riktig bruk av apparatet, utelukker det produsentens ansvar for skader som oppstår på grunn av dette. [. . . ]

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