User manual BREVILLE BFP250

[. . . ] Breville is a registered trademark of Breville Pty. ABN 98 000 092 928 Breville Customer Service Centre Australian Customers PO Box 22 Botany NSW 2019 AUSTRALIA Customer Service: 1300 139 798 Fax (02) 9384 9601 Email Customer Service: askus@breville. com. au Breville Customer Service Centre WizzTM Multi Processor Instructions and Recipes BFP250 New Zealand Customers Breville Customer Service Centre Private Bag 94411 Greenmount Auckland, New Zealand Customer Service: 0800 273 845 Fax 0800 288 513 Email Customer Service: askus@breville. com. au www. breville. com. au © Copyright. 2008 Due to continual improvements in design or otherwise, the product you purchase may differ slightly from the one illustrated in this booklet. Model: BFP250 Issue 1/08 Contents Brevillerecommendssafetyfirst KnowyourBrevilleWizzTMMultiProcessor AssemblyandoperationofyourBrevilleWizzTM MultiProcessor Care, CleaningandStorage Thestainlesssteelprocessingblade Processingdiscinserts ­Thestainlesssteelslicingdisc ­Thestainlesssteelcoarseshreddingdisc ­Thestainlesssteelfineshreddingdisc Functionsavailableataglance Recipes Page 4 6 7 12 14 16 18 18 19 20 Congratulations on the purchase of your new Breville WizzTM Multi Processor 2 Breville recommends safety first We at Breville are very safety conscious. [. . . ] Place ingredients into the bowl and process with the processing blade using speeds 2-3 until desired consistency. Place cooled ingredients into the bowl and process with the processing blade using speeds 2-3 until smooth. Place ingredients into the bowl and process with the processing blade using speeds 2-3 until desired consistency is achieved. Place ingredients into the bowl and process with the processing blade using speeds 2-3 until desired texture is achieved. Position the slicing disc onto the disc holder spindle. Using speeds 2-3, firmly push food through the food chute using the food pusher. Position the fine shredding disc onto the disc holder spindle. Using speed 2-3, firmly push food through the food chute using the food pusher. Position coarse shredding disc on to the disc holder spindle. Using speeds 2-3, firmly push food through the food chute using the food pusher. puReeINg Processing blade the stainless steel fine shredding disc The fine shredding disc is perfect for shredding chocolate and hard cheese, e. g. . Use speed 2-3 for best results. mINCINg Processing blade Shredding using the coarse or fine shredding disc INgRedIeNtS Onions, potatoes Carrots, zucchini, cucumber Cheese Chocolate BleNdINg Processing blade Soups, sauces (refer Page 15) Cakes, batters, dips, pastry, scones, bread pRoCeduRe Peel the potatoes and cut into pieces to fit the food chute. Process by using firm pressure on the food pusher. Peel and trim the vegetables and fruit, cutting them so they are even in height. Packing vertically into the food chute will give shorter shreds than packing horizontally. Process by exerting firm pressure on the food pusher. Process by using light pressure on the food pusher to prevent the cheese crumbling. Break chocolate into pieces to fit the food chute and process by using firm pressure on the food pusher. mIXINg/ KNeAdINg Processing blade CRumBINg Processing blade Bread, biscuits, crackers SlICINg Slicing disc Fruits, vegetables, chicken, meat, salami Tosupportnarrowfooditems, whenshredding, insertthefoodpusherintothefoodchute. Insertthefoodandusethemeasuringcupas thefoodpusher. fINe SHReddINg Fine shredding disc Chocolate, Parmesan cheese CoARSe SHReddINg Coarse shredding disc Cheese, fruit, vegetables 18 19 Recipes Recipesontherun Starters Soups Maincourses Salads Cakesanddesserts Doughs Page 22 24 25 27 30 32 34 Recipes 20 Recipes on the run AvoCAdo CReAm dIp 1ripeavocado, peeledandchopped 4shallots, sliced 1½tablespoonslemonjuice ½teaspoonsalt 1½teaspoonsWorcestershiresauce ¼cupsourcream 125gcreamcheese, softened HoummuS 2cupschickpeas, cannedorprecooked 2clovesgarlic, peeled 2tablespoonsplainyoghurt 1teaspoonpaprika 1tablespoontahini 1tablespoonoliveoil gRIlled CHICKeN WItH CoRIANdeR peSto Serves 6 6chickenbreastfillets, skinremoved pAN fRIed lAmB WItH SuN-dRIed tomAto SAuCe Serves 6 1tablespoonoliveoil 2clovesgarlic, peeledandcrushed 6lambbutterflysteaks 1. Grill chicken fillets and serve hot with fresh Coriander Pesto. Coriander pesto 1bunchcoriander, trimmed 60gpinenuts 2clovesgarlic, peeledandroughlychopped 60gfreshParmesancheese, grated ½cup/125mloliveoil Using the processing blade on speed 2. Place all ingredients into the processing bowl and process until smooth. Serve with pita bread. Using the processing blade on speeds 1-2. [. . . ] Use as desired. Using the processing blade on speeds 2-3. Place flour and salt into processing bowl and process, using speed 2, until well combined. Add the butter and process until mixture resembles fine bread crumbs. With the motor running, on speed 2-3, pour the milk down the feed chute and process until a soft dough forms. [. . . ]