User manual BREVILLE BGR820

[. . . ] Getting to Know your Smart GrillTM InstructionBooklet BGR820 BGR820_IB_FA. indd 1 20/7/09 12:24:24 PM CONGRATULATIONS On the purchase of your new Breville Professional 800 CollectionTM Smart GrillTM 2 BGR820_IB_FA. indd 2 20/7/09 12:24:27 PM INTRODUCING THE BREVILLE PROFESSIONAL 800 COLLECTIONTM SMART GRILLTM Thesmarter, morepowerfulremovableplategrill. IntroducingagrillwithelementIQTM, whichensuresrapidrecoverybackto optimumcookingtemperature. Withanunprecedented2400watts, theembeddedheatingelementsprovide consistenthighheatforfastercookingandreducedpre-heatingtime. ThiscreatesaBBQqualitysearthatbrownsandcaramelizesfoodsforsucculent, flavourfulresults. 3 BGR820_IB_FA. indd 3 20/7/09 12:24:28 PM CONTENTS 4 8 10 11 12 12 16 20 22 25 26 27 34 Brevillerecommendssafetyfirst knowyourBrevilleSmartGrill BeforeFirstuse - PreparingtheGrillforuse OperatingyourBrevilleSmartGrill - Useinopenflat'BBQMode' - Useasacontactgrillorsandwichpress - Grillingtips Care, cleaningandstorage Troubleshooting Recipes - Grillrecipes - Sandwichrecipes BGR820_IB_FA. indd 4 20/7/09 12:24:28 PM BREVILLE RECOMMENDS SAFETy FIRST BGR820_IB_FA. indd 5 20/7/09 12:24:31 PM BREVILLE RECOMMENDS SAFETy FIRST AtBrevilleweareverysafetyconscious. Wedesignandmanufactureconsumerproductswiththesafety ofyou, ourvaluedcustomer, foremostinmind. Inadditionweaskthatyouexerciseadegreeofcare whenusinganyelectricalapplianceandadheretothefollowingprecautions. IMPORTANT SAFEGUARDS FOR yOUR BREVILLE PROFESSIONAL 800 COLLECTIONTM SMART GRILLTM · Carefully read all instructions before operating the Smart GrillTM for the first timeandsaveforfuturereference. [. . . ] do not pierce meat with a fork or cut meat while cooking. This will let the juices escape, resulting in a tougher, drysteak. Usetongsinstead. Some meats arebetterservedpinkandjuicy. Parboiling sausages can alleviate the need to pierce sausages before cooking. When removing fish pieces from the grill, use a flat heat resistant plastic spatulatosupportthefood. NOTE: The Breville Smart Grill features a 1-Hour Auto Shut-Off feature. This ensures the grill is not accidentally left on for an extended period of time. If the Temperature or Timer Dials are not adjusted within 1 hour, the Auto Shut-Off feature will automatically stop heating the cooking plates. The LCD screen will display `OFF' for 5 minutes then cease to illuminate. However, the default display - `OFF' and `0' zero time ­ will still be visible. To re-activate the grill, adjust the Temperature or Timer Dials. 14. Whenthefoodiscooked, removefrom · · · thecookingplatesusingheatproof plasticorwoodenutensils. NOTE: Never use metal or sharp utensils as these can cause damage to the non-stick coating of the cooking plates. FULLy UNwIND THE POwER CORD FROM THE CORD STORAGE BEFORE USE. · · · · 20 BGR820_IB_FA. indd 20 20/7/09 12:24:45 PM GRILLING TIPS Judging doneness Thereisanarttodeterminingwhenyour steak, lambchoporcutletiscookedtothe correctdegreeofdoneness­rare, medium rare, medium, mediumwellorwelldone ­butitiseasilymasteredwiththesehandy hintsandtips. Rare Cookforafewminutesperside, dependingonthickness. Turnonceonly. Cookuntilsteakfeelsverysoftwithback oftongs. Ameatthermometerwillshow theinternaltemperatureofararesteakas 55-60°C. Medium rare Cookononesideuntilmoistureisjust visibleontopsurface. Turnonceonly. Cook ontheothersideuntilsurfacemoistureis visible. Steakwillbecookedtomedium rarewhenitfeelssoftwithbackoftongs. Ameatthermometerwillshowtheinternal temperatureofamediumraresteakas 60-65°C. Medium Cookononesideuntilmoistureispooling ontopsurface. Turnonceonly. Cook onsecondsideuntilmoistureisvisible. Steakwillbecookedtomediumwhen itfeelsspringywithbackoftongs. A meatthermometerwillshowtheinternal temperatureofamediumsteakas 65-70°C. Medium well Cookononesideuntilmoistureispooling ontopsurface. Turnandcookonsecond sideuntilmoistureispoolingontop. Reduceheatslightlyandcontinuetocook untilsteakfeelsfirmwithbackoftongs. A meatthermometerwillshowtheinternal temperatureofamediumwellsteakas 70-75°C. 21 BGR820_IB_FA. indd 21 20/7/09 12:24:45 PM well done Cookononesideuntilmoistureispooling ontopsurface. Turnandcookonsecond sideuntilmoistureispoolingontop. Reduceheatslightlyandcontinuetocook untilsteakfeelsveryfirmwithbackof tongs. Ameatthermometerwillshowthe internaltemperatureofawelldonesteak as75°C. [. . . ] Removefromgrill. Cuteachsandwich inhalfandserveimmediately. 35 BGR820_IB_FA. indd 35 20/7/09 12:24:56 PM RECIPES ­ SANDwICH LAVOSH ROLL wITH PRAwNS, LIME AND MAyONNAISE Serves 4 4 slices lavosh bread 6 tablespoons mayonnaise 500g medium sized king prawns, shelled, deveined and roughly chopped 1 punnet alfalfa sprouts 6-8 inner leaves of cos lettuce, cut into strips juice of 1 lime freshly ground black pepper ROAST CHICKEN ROLL wITH SEMI-DRIED TOMATOES AND ROCKET Serves 4 4 slices pita bread 6 tablespoons mayonnaise 250g sliced or chopped char-grill rotisserie chicken 1 cup semi-dried tomatoes, roughly chopped 1 bunch rocket leaves, roughly torn freshly ground black pepper and sea salt 1. Preheatgrillto"sandwich"temperature settinguntilthe"HeATING"display turnsoff. Placelavoshbreadflatonwork surface. Spreadwithmayonnaise(then keepingallingredientsononeendof bread)divideprawnsbetweenlavosh andtopwithsproutsandlettuce. Squeezewithlimejuiceandseason withpepper. [. . . ]