User manual CATA MC 32 DC
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Manual abstract: user guide CATA MC 32 DC
Detailed instructions for use are in the User's Guide.
[. . . ] This appliance is intended to be used in household and similar applications such as: -staff kitchen areas in shops, offices and other working environments; -by clients in hotels, motels and other residential type environments; -farm houses; -bed and breakfast type environments. If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard. Do not use this oven near water, in a wet basement or near a swimming pool. The temperature of accessible surfaces may be high when the appliance is operating. [. . . ] Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass. Cleaning Tip---For easier cleaning of the cavity walls that the food cooked can touch: Place half a lemon in a bowl, add 300ml (1/2 pint) water and heat on 100% microwave power for 10 minutes. UTENSILS CAUTION
Personal Injury Hazard
It is hazardous for anyone other than a compentent person to carry out any service or repair operation that involves the removal of a cover which gives protection against exposure to microwave energy. See the instructions on "Materials you can use in microwave oven or to be avoided in microwave oven. " There may be certain non-metallic utensils that are not safe to use for microwaving. If in doubt, you can test the utensil in question following the procedure below. Fill a microwave-safe container with 1 cup of cold water (250ml) along with the utensil in question. Materials you can use in microwave oven
Utensils Aluminum foil Remarks Shielding only. Small smooth pieces can be used to cover thin parts of meat or poultry to prevent overcooking. The bottom of browning dish must be at least 3/16 inch (5mm) above the turntable. "Boiling bags" and tightly closed plastic bags should be slit, pierced or vented as directed by package. Browning dish
Dinnerware Glass jars Glassware Oven cooking bags Paper plates and cups Paper towels Parchment paper Plastic
Plastic wrap Thermometers Wax paper
Materials to be avoided in microwave oven
Utensils Aluminum tray Food carton with metal handle Metal or metaltrimmed utensils Metal twist ties Paper bags Plastic foam Wood Remarks May cause arcing. Plastic foam may melt or contaminate the liquid inside when exposed to high temperature. Wood will dry out when used in the microwave oven and may split or crack. SETTING UP YOUR OVEN
Names of Oven Parts and Accessories
Remove the oven and all materials from the carton and oven cavity. Your oven comes with the following accessories: Glass tray 1 Turntable ring assembly 1 Instruction Manual 1 F
A) Control panel B) Turntable shaft C) Turntable ring assembly D) Glass tray E) Observation window F) Door assembly G) Safety interlock system
Grill Rack( Only be used in grill function and be placed on the glass tray )
Hub (underside) a. Both glass tray and turntable ring assembly must always be used during cooking. All food and containers of food are always placed on the glass tray for cooking. The appliance can be installed in a 60cm wide wall-mounted cupboard(at lease 55cm deep and 85cm off the floor). The appliance is fitted with a plug and must only be connected to a properly installed earthed socket. The mains voltage must correspond to the voltage specified on the rating plate. The socket must be installed and connecting cable must only be replaced by a qualified electrician. [. . . ] (5) The buzzer will sound five times to remind you when cooking is finished. Trouble shooting
It is forbidden to run the unit without any food inside. According to Waste of Electrical and Electronic Equipment (WEEE) directive, WEEE should be separately collected and treated. If at any time in future you need to dispose of this product please do NOT dispose of this product with household waste. [. . . ]
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