User manual CUISINART TOB-30BW

[. . . ] INSTRUCTION AND RECIPE BOOKLET Cuisinart® Classic Toaster Oven Broilers TOB-30 Series TABLE OF CONTENTS Important Safeguards . Page 5 Important Notes on Toasting Use . Page 15 IMPORTANT SAFEGUARDS When using an electrical appliance, basic safety precautions should always be followed, including the following: 1. To protect against electrical shock, do not place any part of the toaster oven broiler in water or other liquid. [. . . ] Place the chicken in the oven and roast at 400° F for 20 minutes, then lower the temperature to 375° F and continue to roast for 50 ­ 60 minutes longer. (Internal temperature of the chicken should be 170° F when tested in the breast, and 180° F for dark meat. Juices should run clear. ) Turn off oven and remove the chicken to a platter. Let stand 10 ­ 15 minutes before carving (may cover loosely with foil if desired, but skin will lose its crispness). Nutritional information per serving: Calories 761 (31% from fat) · carbo. 744mg · fiber 1g 8 Sausage and Bean Burritos We used low-fat fresh chicken sausage for our burritos, but you may also use leftover chopped chicken, pork or beef. Makes 4 servings 1 teaspoon good quality olive oil 3/4 pound fresh turkey or chicken sausage, casings removed 8 green onions, trimmed and chopped 1/4 cup chopped Italian parsley 1 can (15-ounce) white beans, drained, rinsed and drained again 1/4 teaspoon kosher salt 1 tomato (6 ounces), cored, seeded and chopped 1 jalapeno pepper, seeded and chopped 2 tablespoons fresh lime juice 8 ounces shredded lowfat Cheddar or Monterey Jack cheese (about 2 cups) 4 9-inch flour tortillas (may use flavored such as sun-dried tomato) sour cream and salsa for garnish Place the rack in position "B"; preheat the Cuisinart® Classic Toaster Oven Broiler to 350° F. Spray a 7 x 11- inch baking dish with cooking spray, or rub with olive oil. In a medium nonstick skillet, heat the olive oil over medium heat. Add the sausage and cook until lightly browned and cooked through, breaking up with a fork or wooden spoon, about 8 to 10 minutes. Add a quarter of the green onions, the chopped parsley, white beans and salt to the same pan. Use the back of a wooden spoon to mash the beans (the beans should be just partially mashed), and cook until heated through, about 3 to 4 minutes. Crumble the drained sausage and stir into the bean mixture. Stir in the chopped tomato, chopped jalapeño, lime juice, half the cheese and half the remaining green onions. Spread one quarter of the sausage/bean mixture in a line just below the center of each tortilla. Sprinkle each with 2 tablespoons of the remaining cheese. Roll the burritos and place them seam side down in the prepared baking dish. Cover with a sheet of foil that has been sprayed with cooking spray; bake for 15 minutes. Remove the foil and sprinkle evenly with the remaining cheese and chopped green onions. Continue to bake until the cheese is melted and bubbly, about 12 to 15 minutes longer. Serve with guacamole, salsa and sour cream for garnish. Variation: - Use fresh ground turkey or chicken in place of sausage. Nutritional information per burrito: Calories 608 (41% from fat) · carbo. 1218mg · fiber 7g 9 Spicy London Broil This dry rub has bold, spicy flavors ­ not overbearing, but also not for the fainthearted. [. . . ] Nutritional information per serving (based on 10 servings): Calories 291 (50% from fat) · carbo. 143mg · fiber 1g 14 WARRANTY CUISINART CLASSIC TOASTER OVEN BROILER ® THREE-YEAR LIMITED WARRANTY This warranty is available to consumers only. You are a consumer if you own a Cuisinart® Classic Toaster Oven Broiler that was purchased at retail for personal, family, or household use. Except as otherwise required under applicable state law, this warranty is not available to retailers or other commercial purchasers or owners. [. . . ]