User manual DAEWOO KOC-8H4TSL

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Manual abstract: user guide DAEWOO KOC-8H4TSL

Detailed instructions for use are in the User's Guide.

[. . . ] MICROWAVE CONVECTION/GRILL OVEN KOC-8H4TSL OWNER'S MANUAL Before operating this oven, please read these manual completely. PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY (a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. (b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces. (c) WARNING : If the door or door seals are damaged, the oven must not be operated until it has been repaired by a competent person: (1) door (bent), (2) hinges and latches (broken or loosened), (3) door seals and sealing surfaces. [. . . ] ( up to 60 minutes ) " 5:30" shows in display. The oven light comes on and the turntable starts rotating. Cooking starts and the time in the display will count down. Stop / clear Stop / clear Start / speedy cook Start / speedy cook Stop / clear Start / speedy cook v Note : The oven will automatically work on 100% microwave power if a cooking time is entered without the power level previously being selected. You can check the power level while cooking is in progress by pressing the MW button. The display will show the current power level for 3 seconds. Power level table Power level P-HI P-90 P-80 P-70 P-60 percentage 100% 990% 980% 970% 960% Output 900W 810W 720W 630W 540W Power level P-50 P-40 P-30 P-20 P-10 P-00 percentage 50% 40% 30% 20% 10% 90% Output 450W 360W 270W 180W 90W 900W v 10 GRILL COOKING The grill enables you to heat and brown food quickly, without using microwaves. 1. GRILL(upper grill) indicator lights. Stop / clear Start / speedy cook v 2. Turn the dial knob to set the grilling time. For a grilling time of 11 minutes, turn the dial knob to the right to set 11:00. ( up to 60 minutes ) "11:00" shows in display. Stop / clear Start / speedy cook v Suggested use This method is ideal for toasting bread or muffins. The oven light comes on and the turntable starts rotating. Cooking starts and the time in the display will count down. Note : The heating element is located in the top of the oven. Note : When first using the grill heaters, smoke and odour will be given off. To avoid this happening when food is being cooked, heat the upper and lower grills without food for approximately 10 minutes. Place food directly on the rack, in a flan dish or on a heat resistant plate on the rack. WARNING : The temperature inside the oven and window is very high. Do not touch the oven window and metallic interior of the oven when taking food in and out. Use thick oven gloves while handling food or accessories. Cookware Use oven-proof cookware. As there is no microwave energy being used you can place metal tins directly onto the metal rack with no danger of arcing. 11 CONVECTION COOKING(with pre-heat) For convection cooking, it is recommended that you preheat the oven to the appropriate temperature before placing the food in the oven. The maximum preheating time is 30 minutes. If the cooking is not started immediately after preheating, the convection indicator will continue to flash and the preheated oven temperature will be displayed. It is maintained for 15 minutes; it is then switched off automatically. "110C" shows in display. v 2. Select the convection cooking temperature by pressing the Convection button again until the corresponding temperature is displayed. Temperature sequence Stop / clear Start / speedy cook Stop / clear Stop / clear Start / speedy cook Start / speedy cook v 110C ¡ 120C ¡ 130C ¡ 140C ¡ 150C ¡ 160C ¡ 170C ¡ 180C ¡ 190C ¡ 200C ¡ 210C ¡ 220C ¡ 230C ¡ 240C ¡ 250C ¡ 3. Temperature of preheating and "PrE-" blink altematively in the display. [. . . ] Cooking guide times and heat settings are suggestions, to help prevent overcooking. . . the most common problem in getting used to a microwave oven. Variations in the size, shape and weights and dimensions could require longer cooking time. Use your own judgement along with the cooking guide suggestions to check whether the food has been properly cooked just as you would do with a conventional cooker. [. . . ]

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