User manual DE DIETRICH DCM6102XE

[. . . ] We wanted to offer you a pro-duct of excellence. In the DE DIETRICH product line, you will also find a wide range of ovens, hobs, hoods, dishwashers and fridges, that you can coordinate with your new DE DIETRICH microwave oven. Of course, in an ongoing effort to best satisfy your demands with regard to our products, our after-sales service department is at your disposal and ready to listen in order to respond to all of your questions and suggestions (contact information at the end of this booklet). Visit our website www. dedietrich-electromenager. com, where you will find our latest innovations as well as useful and complementary information. [. . . ] Cook preferably non-barded roasts to avoid grease splashes and smoke. Remove the meat from the refrigerator and leave it at room temperature for 1 hour before placing in the oven. Place the dish on the grill at insertion level 2. After cooking, let the roast sit in aluminium foil for 10 minutes. This helps the meat fibres to relax and the roast will be more tender. This function is used for cooking and browning beef roasts weighing between 500 g and 2, 000 g. Cooking is in the combined microwave + fan cooking function. Use a microwave-safe and heatproof dish, preferably made of earthenware (less splashing than with glass). Cook preferably non-barded roasts to avoid grease splashes and smoke. The less thick they are, the better the results. Remove the meat from the refrigerator and leave it at room temperature for 1 hour before placing in the oven. Rub oil, salt and pepper on the chicken, dust it with spices if desired. Whole chicken: place the dish on the grill at level 1. Chicken thighs: Up to 900 g, insert the drip tray at level 2. When cooked, let the chicken stand for 5 minutes in the oven before eating. This function is used for cooking and browning potato gratin weighing between 500 g and 2, 000 g. The food is cooked using the combined microwave + grill function. Use a microwave-safe and heatproof gratin dish. Preparation: Grease the gratin dish, arrange half of the peeled potatoes cut into fine round slices. Add the remaining potatoes and cover with the remaining cheese. Mix together the cream, milk and egg and season. Place the dish on the glass revolving plate. [. . . ] Comments: The maximum programming time for KEEP WARM is 30 minutes. You may change the KEEP WARM time at any time. Display · M1/M2/M3 MEMORY BUTTONS The 3 memory functions allow you to record 3 regularly used programmes that you can then select rapidly. Programming a memory button Display Programme the cooking of your choice. [. . . ]