User manual DE DIETRICH DOP740WS

[. . . ] Never use multiple plug adapters or extension leads. The rating plate is located on the right side of the door. The power supply of the appliance should be turned off when it is being repaired or cleaned. Take care when connecting electrical appliances to sockets near the oven. WARNING The appliance should be powered down before replacing the lamp to avoid the possibility of electric shock. [. . . ] This appliance is not intended for use by young children or infirm persons without the adequate supervision of a responsible person ensuring that they are using the appliance safely. Young children should be supervised to ensure that they do not play with the appliance. EN Disposal Instructions Disposing of the packaging material The material used to package this appliance is recyclable. Dispose of the packaging materials in the appropriate container at your local waste disposal facility. Disposing of old appliances WARNING Before disposing of old appliances, make them inoperable so that they cannot be a source of danger. To do this, disconnect the appliance from the mains supply and remove the mains lead. To protect the environment, it is important that old appliances are disposed of in the correct manner. The appliance must not be disposed of with household rubbish. You can obtain information about collection dates and public refuse disposal sites from your local refuse department or council. 3 Installation & Maintenance EN Safety instructions for the installation This oven may be installed only by an approved electrician. The installer is responsible for connecting the appliance to the mains and in so doing for observing the relevant safety regulations. Ensure protection from live parts when installing the oven. The kitchen cabinet in which the oven is built in must satisfy stability requirements as specified in DIN 68930. Technical Specifications Input voltage / frequency Volume (usable capacity) Output rating Net weight Weight with packaging Housing (W x H x D) Oven interior (W x H x D) 230 V ~ 50 Hz 65 L max. This function should be used for frozen dishes and baking. Suggested temperature: 170°C Top Heat + Convection The heat generated by the upper heating system and the convection is shared evenly in the oven by fans. This function should be used for roasting crusty dishes like meat. Suggested temperature: 190°C Conventional Heat is emitted from the upper and lower heating system. This function should be used for standard baking and roasting of almost any type of dishes. Suggested temperature: 200°C Bottom Heat Convection The heat generated by the lower heating system and the convection is shared evenly in the oven by fans. This function should be used for pizzas, bread and cakes. Suggested temperature: 190°C Large Grill Heat is emitted from the large area grill. This function should be used for scalloped dishes like lasagne and grilling meat. Suggested temperature: Medium 7 Oven Use (Continued) EN Test dishes According to standard EN 60350 1. Baking The recommendations for baking refer to preheated oven. [. . . ] The Door-Glass is different from 2EA to 4EA model by model. But, the method of the disassembly and assembly is same. When assembly the inner glass 1, put printing to direction below. 2 Detach the covering and remove glass 1 from the door. 3 Bulb Exchange Danger of electric shock!Before replacing any of the oven bulbs, take the following steps: Switch oven Off. [. . . ]