User manual DELONGHI EO 420

[. . . ] If it is visibly chipped, scored or scratched, it should be replaced. While using, cleaning or moving the appliance, avoid slamming or knocking the door violently. Do not pour cold liquid onto the glass while the appliance is hot. · When in operation, the door and accessible external surfaces could become very hot. [. . . ] Never leave the oven unattended during toasting or grilling. Never operate the appliance under a wall cupboard or shelf or near inflammable materials such as curtains, blinds, etc. · Do not use the appliance as a heat source. · Never place paper, cardboard or plastic inside the oven and never rest anything on top of the appliance (utensils, wire racks, other objects). · Never insert anything into the ventilation openings. · If food or other parts of the oven catch fire, never try and put out the flames with water. Close the door, unplug from the mains and smother the flames with a damp cloth. · This oven is not designed for built-in installation. · When the door is open, remember: - never exert excessive pressure with overly heavy objects or pull the handle downwards; - never rest heavy containers or boiling saucepans just out of the oven on the open door. · Given differences in legislation, if the appliance is used in a country other than that where it was bought, have it checked by Customer Services. · For your personal safety, never take the appliance to pieces on your own. Once the set time has been reached, the appliance emits a beep and the oven goes off automatically. · To turn the oven off: Turn the knob to the "0" position. To set times of less than 3 minutes, turn the knob past 5, then position it on the required time. 5 Oven cooking · Place the wire rack (G) with the food in the bottom guide as shown on page 3. · Turn the mode selector (C) to the . · Turn the ON/OFF and timer knob (D) to the time required. Recommended cooking times Important: the times and temperatures in the table are indicative only. They may change according to the recipes, type of ingredients, quantities and recipient used. always make sure the food is thoroughly cooked before serving. You should Recipes Quantity Mode selector Cooking times Comments and tips Grease the pan (H) thoroughly: Cooking times may vary according to the ingredients Turn over halfway through the cooking time. Cover with tinfoil during the first hour of cooking. Turn halfway through the cooking time Pizza 2 x 100g 20-25 minutes Chicken pieces 750g 85-95 minutes Roast pork 1000g 145-155 minutes Sponge cake 400g 20-25 minutes Buns 700g 30-40 minutes Turn halfway through the cooking time 6 Cooking frozen food in the oven Recipes Quantity Mode selector Cooking times Comments and tips Lasagne 500g 45-55 minutes Cannelloni Baked aubergines with parmesan cheese 500g 45-55 minutes Place oven-safe packs directly on the wire rack. Otherwise (in the case of plastic containers), place the contents of the pack on the pan (H). 450g 45-55 minutes Place the bread directly on the wire rack. [. . . ] · Pouring two glasses of water into the pan avoids smoke and unpleasant odours due to burnt fat and facilitates cleaning. · Turn the mode selector (C) to the position. · Place the food on the wire rack and close the door. Grilling times are shown in the following table. [. . . ]