User manual ELECTROLUX ENN3111AOW

[. . . ] You’ve chosen a product that brings with it decades of professional experience and innovation. ingenious and stylish , it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time. Visit our website for: Get usage advice, brochures, trouble shooter, service information: www. [. . . ] Do not use metallic instruments to remove the trays from the freezer. Put the ice trays in the freezer compartment. 6 Positioning the door shelves To permit storage of food packages of various sizes, the door shelves can be placed at different heights. Gradually pull the shelf in the direction of the arrows until it comes free. When you switch off the appliance remember to turn off the fan by pressing the button (A). 1 Normal operating sounds The following sounds are normal during operation: • • • A faint gurgling and bubbling sound from coils sound when refrigerant is pumped. A whirring and pulsating sound from the compressor when refrigerant is pumped. A sudden cracking noise from inside appliance caused by thermic dilatation (a natural and not dangerous physical phenomenon). A faint click noise from the temperature regulator when the compressor switches on or off. • • polythene bags to exclude as much air as possible. Bottles: these need a cap and should be stored on the door bottle shelf, or (if equipped) on the bottle rack. Bananas, potatoes, onions and garlic, if not packed, must not be kept in the refrigerator. 5 Hints for freezing To help you make the most of the freezing process, here are some important hints: • • • • the maximum quantity of food which can be frozen in 24 hrs. Is shown on the rating plate; the freezing process takes 24 hours. No further food to be frozen should be added during this period; freeze only top quality, fresh and thoroughly cleaned, foodstuffs; prepare food in small portions to enable it to be rapidly and completely frozen and to make it possible subsequently to thaw only the quantity required; wrap up the food in aluminium foil or polythene and make sure that the packages are airtight; do not allow fresh, unfrozen food to touch food which is already frozen, thus avoiding a rise in temperature of the latter; lean foods store better and longer than fatty ones; salt reduces the storage life of food; water ices, if consumed immediately after removal from the freezer compartment, can possibly cause the skin to be freeze burnt; it is advisable to show the freezing in date on each individual pack to enable you to keep tab of the storage time. 2 Hints for energy saving • Do not open the door frequently or leave it open longer than absolutely necessary. 3 Hints for fresh food refrigeration To obtain the best performance: • • • do not store warm food or evaporating liquids in the refrigerator do cover or wrap the food, particularly if it has a strong flavour position food so that air can circulate freely around it • • 5. 4 Hints for refrigeration Useful hints: • • • • • Meat (all types) : wrap in polythene bags and place on the glass shelf above the vegetable drawer. For safety, store in this way only one or two days at the most. : these should be covered and may be placed on any shelf. Fruit and vegetables: these should be thoroughly cleaned and placed in the special drawer(s) provided. Butter and cheese: these should be placed in special airtight containers or wrapped in aluminium foil or • • • 5. [. . . ] Attach the covers (C, D) to the lugs and the hinge holes. Attach the appliance to the niche with 4 screws. Install the part (Ha) on the inner side of the kitchen furniture. Attach the hinge covers (E) to the hinge. [. . . ]