User manual GAGGENAU VR421610

[. . . ] Operating and Assembly Instructions VR 421-610 Electric Grill VR 421-610 Important Safeguards 1. Important Notes For your safety Operating for the first time About use 2. Features Features Included accessories Special accessories 3. Operation Switching on Switching off Residual heat display Holiday safeguard 4. [. . . ] Please note: · Moist food should be dried, before placing on grill. · The more moist the food is, the more smoke may be produced!· During grilling, fat may flare up briefly. Power levels of the grill: level 1 - 6: keeping warm, simmering level 7 - 12: setting (egg dishes), baking, roasting, frying Switching on 7 Switching off Switching off Fully turn both control knobs to the OFF position. Residual heat display After switching both control knobs to the OFF position, the luminous discs behind the control knobs will flash, as long as the grill has not cooled down sufficiently to be touched safely. The appliance must not be touched until the residual heat display has gone off!Do not close the cover until the appliance has cooled down completely!Holiday safeguard (Automatic switch-off) The grill is set to automatically switch off 4 hours after the last operation. The luminous discs behind the control knobs flash. Now the grill can be switched on again as normal. Luminous disc behind control knob lights OFF lights constantly slow flashing slow flashing fast flashing Signification grill OFF grill ON grill ON, heating up residual heat display holiday safeguard Cause / Remedy normal use normal use The appliance is too hot to be touched safely. The appliance setting has not been changed for over 4 hours. Turn right control knob to 0 and then switch on again if required. After a power cut, the appliance stays switched off for safety reasons. Turn control knob to 0 and then switch on again if required. fast flashing power cut 8 4. Tips for grilling · The grilled result depends on the nature and quality of the meat and on your personal taste. · As far as possible, grilled pieces should be equally thick. In this way, they will brown evenly and they will stay nice and juicy. Otherwise, water and soluble nutrients might leak and be lost. · Avoid conserved foods such as boiled ham and smoked pork etc. as otherwise a compound may be produced that is harmful to health. · To avoid drying out of the surface and to improve the taste, lightly brush grilled food with heatresistant oil (e. g. Make sure you do not use too much oil as otherwise there will be a risk of fire. [. . . ] 1 5/64'' 14 31/32'' 19 min. 13/64'' 1 31/32'' 1 1 3 /2'' 12/32'' 9 '' 4 /64 min. 13/62'' 6 max. 2 11/64'' 23/64'' 14 7 64'' 30 / 4 64'' 46 / 62'' 3 5/32'' x 12 13/64'' x D = 1 1/32'' D > 1 1/32'' 20/32'' - 1 1/32'' 15 Installing the control panel Note: only install control panel with appliance of the corresponding type. · Before connecting the grill, make sure the electricity is switched off at fuse point!· Before installation, remove all styrofoam packaging from the control knobs and peel off the protective film behind the luminous discs. [. . . ]