User manual GEORGE FOREMAN GR236CTB

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Manual abstract: user guide GEORGE FOREMAN GR236CTB

Detailed instructions for use are in the User's Guide.

[. . . ] Do not place on or near a hot gas or electric burner, or in a heated oven. Extreme caution must be used when moving an appliance containing hot oil or other hot liquids. To disconnect, turn any control to OFF (O), then remove plug from wall outlet. Do not use this appliance for other than intended use. [. . . ] note: Use suggested cooking times found in the GRILLINGCHARTonpages7­9. Important: Do not leave the appliance unattended during use. Light pressure can be used on the handle to press D and heat food to your liking. Important: Do not use heavy pressure on the handle of the grill at any time. After selected time, the food should be done. If you would prefer longer cooking, simply follow the steps beginning at step 3. Once cooking is complete, carefully open the grill cover using a pot holder. Note: Always use silicone, heatproof plastic or wood utensils to avoid scratching nonsticksurfaceofgrillplates. Important: heat will continue to be ON until the On/Off (I/O) switch is pressed or the appliance is unplugged. Allow liquid in drip tray to cool before removing it from under grill. USING ThE LOCKING hINGE POISITION This feature keeps upper grill plate above food on lower grill plate. This grill has a unique hinge that allows the grill cover to adjust to the thickness of food being grilled. This allows for even melting of cheese on top of hot cooked hamburgers. Lift handle of the grill cover up and forward into the locking position of float & lock hinge. LowerthegrillcoverintotheLOCKINGposition above the food (E). Important: Make sure the latches are always fully opened when cooking on the grill. For even browning and cooking, when grilling more than one sandwich or piece of meat, it is important E that the thickness of each be about the same. The following times are meant to be used as a guideline only. the times reflect a full grill of food. Cooking time will depend upon thickness and cut being used. Use a meat thermometer as a test for doneness. If the food needs longer cooking, check periodically to avoid overcooking the food. [. . . ] Use GRILLINGCHARTasaguide and check food at lowest time stated on chart. Check to be sure appliance is plugged into working outlet andOn/Off(I/O)switchisin theON(I)position. Always make sure grill is clean and dry before storing. Water from cleaning has Dry grill plates immediately dried on the surface of the after washing. [. . . ]

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