User manual HAIER DW12-EFET

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Manual abstract: user guide HAIER DW12-EFET

Detailed instructions for use are in the User's Guide.

[. . . ] Safety information Installation How to remove the top of your dishwasher Getting to know your dishwasher How to fill the salt container and the rinse aid dispenser How to fill the detergent dispenser Not suitable for the dishwasher Arranging crockery, glasses, etc. In the dishwasher Programme overview Washing dishes How to keep your dishwasher in shape Care and maintenance Fault finding Technical data Important information If the appliance is damaged, do not put it into use but contact your supplier or customer service without delay. The dishwasher must not be connected to the electricity supply while installation is being carried out. Built-under and built-in appliances should always be installed under a continuous work surface which is attached to the adjacent cupboards, in order to ensure that the appliance is entirely stable. [. . . ] To prevent damage, take glass and cutlery out of the dishwasher as soon as possible after the programme has ended. Before placing the dishes in the dishwasher, remove larger food particles to prevent the filter from becoming clogged, which results in reduced performance. If the pots and pans have baked-on food that is extremely hard to remove, we recommend that they are soaked before washed. This will eliminate the need for extra wash cycles. Pull out the rack to load the dishwasher. How to use the lower rack We recommend that you place the most difficult to clean items on the bottom rack: pots, pans, lids, serving dishes and bowls, as shown in the figure to the right. D) Deep pots should be slanted to allow the water to flow out. the silverware basket can be doubled (see fig. E) so that only one section may be used when the silverware load is light. This also makes space for additional pots and pans and it can also be placed in the upper rack. Silverware should be placed in the silverware basket with the handles at the bottom; if the rack has side baskets, the spoons should be located individually into the appropriate slots. Especially long utensils should be placed in the horizontal position at the front of the upper rack. Knives and other utensils with sharp points must be loaded in the basket with their points down or placed in a horizontal position. How to use the upper rack The upper rack is designed to hold more delicate and lighter dishware, such as glasses, cups and saucers, plates, small bowls and shallow pans (as long as they are not too dirty). Position the dishes and cookware so that they do not get moved by the spray of water. The upper rack can be adjusted for height by using the knobs located on both sides of the rack itself (see fig. Adjust the upper basket to the higher level and you have more space to accommodate those taller pans and trays in the bottom basket. Lean tall glasses and those with long stems against the shelfnot against other items to be washed. Place glasses, cups and small bowls on the additional cup rack. The additional cup rack can be swivelled in or out as required (see fig. Condition of food remains Coffee, cakes, milk, sausage, cold drinks, salads Very little loosely attached Short cold wash to prevent food residue from drying on the dishes . Rinse off if the dishes have been stacked for several days in the dishwasher prior to washing. [. . . ] Your new appliance was protected by suitable packaging while it was on its way to you. All materials used for this purpose are environment-friendly and can be recycled. please make a contribution to protecting the environment by disposing of the packaging appropriately. Do not allow children to play with any parts of the packaging. [. . . ]

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