User manual HASBRO PEAK II STROLLER

[. . . ] And we will show you how to make settings step by step. The tables list the adjustment values and shelf levels for numerous wellĆknown dishes. All these dishes are tested in our cooking studio. In the unlikely event of a malfunction, look here for information on how to rectify minor faults yourself. [. . . ] With poultry, the giblets can be removed at this point. Meat can still be prepared even if it is frozen in the centre. 16 Amount Whole joints of meat e. g. beef, pork or veal (with or without bones) Diced or sliced beef, pork and veal Mixed minced meat 800 g 1, 000 g 1, 500 g 200 g 500 g 800 g 200 g 500 g 800 g 600 g 1, 200 g 400 g 300 g 300 g 500 g 125 g 250 g 500 g 1, 000 g 500 g 750 g Microwave setting in watts Time in minutes 180 W, 15 min. + 90 W, 10 Ć 15 min. Notes Separate the parts when turning. Freeze flat if possible. Turn several times during defrosting and remove meat which has already been defrosted. Poultry or poultry portions Fish fillet, fish steak, slices Vegetables e. g. raspberries Butter Whole loaf Dry cakes e. g. fruit cake and quark cake Separate defrosted items. Stir carefully during defrosting and separate the defrosted parts. Remove all the packaging. Separate the pieces of cake when turning them. Only for cakes without icing, cream or crème pâtissière. Only for cakes without icing or gelatine. 500 g 750 g 180 W, 5 min. + 90 W, 15 Ć 20 min. Defrosting, heating up or cooking frozen foods Take readyĆmade meals out of their packaging. You should stir or turn the food several times during heating. Once you have heated up the meals, leave them to stand for another 2 to 5 minutes so that the temperature can stabilize. Amount Microwave settings in watts Time in minutes 600 W, 10 Ć 15 min. Notes Menu, plated meal, readyĆmade meals in two to three parts Drinks 300 Ć 400 g 150 ml 300 ml 500 ml 50 ml 100 ml 200 ml 200 g 400 g 500 g 400 g 800 g 150 g 300 g 800 W, 1 Ć 2 min. 800 W, 3 Ć 4 min. Place a spoon in the container. baby's bottles Soup 1 bowl 2 bowls 360 W, approx. Separate slices of meat. Meat in sauce Stew Vegetables1 portion 2 portions 19 Cooking food Always cook food in covered dishes. You should stir or turn the food during cooking. The individual taste of the food is retained to a large degree. You can therefore go easy on salt and spices. Food which is laid flat heats up quicker than if it is piled high. Therefore it is best to spread out the food so that it lies flat in the container. If possible, you should not place layers of food on top of each other. [. . . ] Please read the following instructions before calling the afterĆsales service: Problem The appliance does not work. Possible cause The plug is not plugged into the mains. Power cut Blown fuse Faulty control Notes/remedial action Plug it in. Check whether the kitchen light switches on. [. . . ]