User manual HISENSE HV60340UK

[. . . ] Dear Customer, Please read this User Information carefully and keep it to refer to at a later date. Pass it on to any subsequent owner of the appliance. this manual contains sections of Safety Instructions , Operating Instructions , Installation Instructions and Troubleshooting Tips , etc. Carefully read it before using the dishwasher will help you to use and maintain the dishwasher properly. [. . . ] If requested, each part can be folded separately, or all of them can be folded and larger?You can use folding racks by rasing then upwards, or by folding. Cutlery tray Arrange the cutlery in the tray as shown. Cutlery should be placed to ensure that water runs off freely. For washing in the dishwasher the following cutlery/dishes Are not suitable Cutlery with wooden, horn china or mother-of-pearl handles Plastic items that are not heat resistant Older cutlery with glued parts that is not temperature resistant Bonded cutlery items or dishes Pewter or cooper items Lead crystal glass Steel items subject to rusting Wooden platters Items made from synthetic fibre Do not let any item extend through bottom Are of limited suitability Some types of glasses can become dull after a large number of washes Silver and aluminium parts have a tendency to discolour during washing NOTE: Do not put in items that are dirty of cigarette ash, candle wax, lacquer or paint. If you buy new dishes please make sure that they are suitable for dishwashers. NOTE: Please do not overload your dishwasher. There is only space for 14 standard dishes. Do not use dish that is not suitable for dishwashers. This is important for good results and for reasonable energy consumption. loading Cutlery and Dishes Before loading the dishes, you should: Remove large left-over Soften remnants of burnt food in pans When Loading the Dishes and Cutlery, Please Note: Dishes and cutlery must not impede the rotation of the spray arms. Load hollow items such as cups, glasses, pans etc. With the opening downwards so that water cannot collect in the container or a deep base. Dishes and items of cutlery must not lie inside one another, or cover each other To avoid damage to glasses, they must not touch Load large items which are most difficult to clean into the lower basket The upper basket is designed to hold more delicate and lighter dishware such as glasses, coffee and Long and/or sharp items of cutlery such as carving knives must be positioned horizontally in the upper basket Suggested remedy: Use glassware or porcelain dishes that have been marked dishwasher-proof by the manufacturer. Use a mild detergent that is described as kind of dishes. If necessary, seek further information from detergent manufacturers. Select a programme with a low temperature. To prevent damage, take glass and cutlery out of the dishwasher as soon as possible after the programme has ended. At the End of the Wash When the working cycle has finished, the buzzer of dishwasher will ring for 6 times, then stop. Turn off the appliance using the ON/OFF button, shut off the water supply and open the door of the dishwasher. Wait a few minutes before unloading the dishwasher to avoid handling the dishes and utensils while they are still hot and more susceptible to breakage. Dishes and dishes that have Intensive been sitting with dried food Crystal wash cycle to be used Main wash(40) For more delicate items which Rinse Soiled loads that do not To rinse dishes that you plan to wash later that day Pre-Rinse The information for comparability test in accordance with EN 50242, as follows: Turning on the Appliance Starting a wash cycle. [. . . ] If this occurs, open the dishwasher and let suds evaporate. Close and latch the dishwasher, then start the "pre-rinse" wash cycle to drain out the water. Detergent with colorant was used Make sure that the detergent is the one without colorant. Make sure that the action of the detergent dispenser and spray arms are not blocked by large dishware. [. . . ]