User manual HOTPOINT EBL 20311 V

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Manual abstract: user guide HOTPOINT EBL 20311 V

Detailed instructions for use are in the User's Guide.

[. . . ] Assistenza Attiva 7 giorni su 7 Assistance Before calling for Assistance: • Check if the malfunction can be solved on your own (see Troubleshooting). € If after all the checks, the appliance still does not operate or the problem persists, call the nearest Service Centre Communicating: • type of malfunction • appliance model (Mod. ) • serial number (S/N) This information can be found on the data plate located on the bottom left side of the refrigerator compartment. Never call on unauthorized technicians and always refuse spare parts which are not originals. [. . . ] 24 • Do not re-freeze food that is defrosting or that has already been defrosted. These foods must be cooked and eaten (within 24 hours). € Fresh food that needs to be frozen must not come into contact with food that has already been defrosted. Fresh food must be stored in the top FREEZER and STORAGE compartment where the temperature drops below -18°C and guarantees rapid freezing. € To freeze fresh food in the best and safest way possible, activate the SUPER FREEZE function 24 hours before placing the food in the freezer. After placing the food inside, activate the SUPER FREEZE function again; it will be deactivated automatically after 24 hours; • Do not place glass bottles which contain liquids, and which are corked or hermetically sealed in the freezer because they could break. € The maximum quantity of food that may be frozen daily is indicated on the plate containing the technical properties located on the bottom left side of the refrigerator compartment (for example: Kg/24h: 4). € In order to obtain a greater amount of space in the freezer compartment, you may remove the bins (except the lowest bin and the special COOL CARE ZONE bin, which has an adjustable temperature) and place the food directly onto the evaporator plates. If the room temperature drops below 14°C for an extended period of time, the ideal temperature will not be reached in the freezer compartment and food preservation will be reduced. If there is a power cut or malfunction, do not open the freezer door. This will help maintain the temperature inside the freezer, ensuring that foods are conserved for at least 9 -14 hours. Easy Ice * The double tub was designed to optimise space in the freezer compartment and to ensure that ice is always readily available. The trays can be stacked or filled and used separately. Furthermore, the special fastening system makes Easy Ice an extremely flexible solution, as it can be positioned in the right or left part of the top drawers. € The back of the appliance may collect dust which can be removed by delicately using the hose of a vacuum cleaner set on medium power. The appliance must be switched off and the plug must be pulled out before cleaning the appliance. GB Avoiding mould and unpleasant odours • The appliance is manufactured with hygienic materials which are odour free. In order to maintain an odour free refrigerator and to prevent the formation of stains, food must always be covered or sealed properly. € If you want to switch the appliance off for an extended period of time, clean the inside and leave the doors open. Do not speed up the defrosting process by using any devices or tools other than the scraper provided, you may damage the refrigeration circuit. Defrosting the refrigerator compartment The refrigerator has an automatic defrosting function: water is ducted to the back of the appliance by a special discharge outlet (see diagram) where the heat produced by the compressor causes it to evaporate. It is necessary to clean the discharge hole regularly so that the water can flow out easily. [. . . ] B) The alarm sounds and the two yellow indicator lights flash. B) The temperature in the freezer is too high. Check the quality of the food products and dispose if necessary. GB + buzzer = Heating is excessive c) The alarm sounds and the two yellow indicator lights as well as the green one flash. [. . . ]

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