User manual HOTPOINT FH 103 XA/HA

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Manual abstract: user guide HOTPOINT FH 103 XA/HA

Detailed instructions for use are in the User's Guide.

[. . . ] 13 Operating Instructions OVEN Contents Installation, 15-16 IT Italiano, 1 GB GB English, 14 FR Français, 27 Positioning Electrical connection Data plate ES Espanol, 40 PT Português, 53 Description of the appliance, 17 Overall view Control panel Start-up and use, 18 Control panel lock DEMO mode Setting the clock and timer Starting the oven Cooking modes, 19-22 FQ 103. 1 /HA FH 103 C /HA FH 103 C IX/HA FH 1039 XA/HA FH 103 XA/HA Manual cooking modes Automatic cooking modes Programming the cooking mode Practical cooking advice Cooking advice table Precautions and tips, 23 General safety Disposal Respecting and conserving the environment Care and maintenance, 24-25 Switching the appliance off Cleaning the appliance Cleaning the oven door Replacing the light bulb Assembling the sliding rack kit Assistance, 26 14 Installation !Before operating your new appliance please read this instruction booklet carefully. It contains important information concerning the safe operation, installation and maintenance of the appliance. [. . . ] When the cooking stage has been reached, the oven buzzer sounds. Do not open the oven door as this will disrupt the duration and temperature. MEAT mode Use this function to cook beef, pork and lamb. Place the meat inside the oven while it is still cold. The dish may also be placed in a preheated oven. Select the manual LOW TEMPERATURE function on the oven and set the temperature to 40°C. Place the bowl inside and leave the dough to rise for approximately 1 hour (the dough should double in volume). € Cut the dough into equal sized loaves. € Place them in the dripping pan on oven paper. € Remember to pour 100 ml of cold water into the baking tray in position 5. For cleaning purposes, we recommend the use of water and vinegar. € Place the loaves inside the oven while it is still cold. € Start the • Once baked, leave the loaves on one of the grill racks until they have cooled completely. A cooking mode must be selected before programming can take place. Press the ; button; the button and the numbers on the TIME display will flash. To set the duration, press buttons "+" and "-"; press and hold to scroll the numbers quicker and make setting easier. Once the desired duration setting is reached, wait 10 seconds for the selection to be memorized, or press button again to fix the setting. When the set time has elapsed, END appears on the TEMPERATURE display and a buzzer sounds. And a time of 1 hour and 15 minutes is programmed. Press the described for the duration setting. Then press the cooking time by pressing buttons "+" and "-"; press and hold to scroll the numbers quicker and make setting easier. Once the end of cooking time is reached, wait 10 seconds for the selection to be memorized, or press button again to fix the setting. [. . . ] To clean more thoroughly, you can remove the oven door. Use a screwdriver to lift up and turn the small levers F located on the two hinges (see diagram). Remove the glass cover of the lamp-holder. Remove the light bulb and replace it with a similar one: Wattage 25 W, cap E 14. [. . . ]

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