User manual HOTPOINT FK1041L.20 X/HA

[. . . ] 20/HA EE Česky Pokyny pro použití TROUBA Obsah Pokyny pro použití, 1 Upozornění, 3 Servisní služba, 4 Popis zařízení, 5 Popis zařízení, 7 Instalace, 34 Uvedení do činnosti a použití, 36 Režimy, 37 Opatření a rady, 44 Údržba a péče, 45 Identifikace a řešení problémů, 46 English Hrvatski Operating Instructions OVEN Sadržaj Operating Instructions, 1 Warnings, 2 Assistance, 4 Description of the appliance, 5 Description of the appliance, 6 Installation, 8 Start-up and use, 10 Modes, 11 Precautions and tips, 18 Maintenance and care, 19 Troubleshooting, 20 Upute za uporabu PEĆNICA Sadržaj Upute za uporabu, 1 Upozorenja, 3 Pomoć, 4 Opis uređaja, 5 Opis uređaja, 7 Postavljanje, 47 Pokretanje i uporaba, 49 Načini, 50 Mjere opreza i savjeti, 57 Održavanje i čišćenje, 58 Pronalaženje i uklanjanje smetnji, 59 Български Инструкции з правности, 33 Warnings WARNING: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. [. . . ] You may start cooking whether the oven has been preheated or not. The cooking duration can be customised according to personal taste by modifying the relevant value - before cooking begins - by ±5/20 minutes depending on the selected programme. The duration can however be modified even once cooking has begun. If the value is modified before the programme begins, it is stored in the memory and suggested again by the appliance when the programme is next used. If the temperature inside the oven is higher than the suggested value for the selected mode, the text “OVEN TOO HOT” appears on the display and it will not be possible to begin cooking; wait for the oven to cool. The icon representing the selected mode and the icon representing the recommended shelf position appear on the display alternately. When the cooking stage has been reached, the oven buzzer sounds. Do not open the oven door as this will disrupt the cooking time and temperature. bREAD mode Use this function to bake bread. To obtain the best results, we recommend that you carefully observe the instructions below: • Follow the recipe. € Do not exceed the maximum weight of the dripping pan. € Remember to pour 50g (0, 5 dl) of cold water into the baking tray in position 5. € The dough must be left to rise at room temperature for 1 – 1 ½ hours (depending on the room temperature) or until the dough has doubled in size. Recipe for BREAD: 1 dripping pan holding 1000 g max, lower level 2 dripping pans each holding 1000 g max, medium and lower levels Recipe for 1000 g of dough: 600 g flour, 360 g water, 11g salt, 25 g fresh yeast (or 2 sachets of powder yeast) Method: • Mix the flour and salt in a large bowl. • Dilute the yeast in lukewarm water (approximately 35 degrees). € Make a small well in the mound of flour. • Pour in the water and yeast mixture. € Knead the dough by stretching and folding it over itself with the palm of your hand for 10 minutes until it has a uniform consistency and is not too sticky. € Form the dough into a ball shape, place it in a large bowl and cover it with transparent plastic wrap to prevent the surface of the dough from drying out. Select the manual PROVING function on the oven. Place the bowl inside and leave the dough to rise for approximately 1 hour (the dough should double in volume). € Cut the dough into equal sized loaves. [. . . ] Inspecting the seals Check the door seals around the oven regularly. If the seals are damaged, please contact your nearest Service Centre (see Assistance). We recommend that the oven is not used until the seals have been replaced. GB Replacing the light bulb Lamp Holder compartment Lamp Glass cover To replace the oven light bulb: 1. [. . . ]