User manual HOTPOINT H 60.1

[. . . ] 12 Operating Instructions OVEN Contents IT Italiano, 1 GB GB English, 13 FR Français, 25 Installation, 14-16 Positioning Electrical connections Data plate Assistance Overall view Control panel ES Espanol, 37 PT Portuges, 49 Description of the appliance, 17 Start-up and use, 18 Starting the oven How to use the timer Cooking modes, 19-20 H H H H H H 60. 1 IX Cooking modes Practical cooking advice Cooking advice table Hob, 21 Type of hob Switching on the glass ceramic hob Practical advice on using the glass ceramic hob The electronic cooking programmer, 22 Precautions and tips, 23 General safety Disposal Respecting and conserving the environment Maintenance and care, 24 Switching the appliance off Cleaning the appliance Cleaning the oven door Replacing the light bulb Installation GB !Before placing your new appliance into operation please read these operating instructions carefully. They contain important information for safe use, for installation and for care of the appliance. [. . . ] This mode is ideal for baking and cooking temperature sensitive foods such as cakes that need to rise and to prepare certain tartlets on 3 shelves simultaneously. Do not place racks in position 1 and 5 during fanassisted cooking. In the BARBECUE and GRATIN cooking modes, place the dripping pan in position 1 to collect cooking residues (fat and/or grease). MULTI-COOKING • Use position 2 and 4, placing the food that requires more heat on 2. • Place the dripping pan on the bottom and the rack on top. bARBECUE • Insert the rack in position 3 or 4. Place the food in the centre of the rack. • We recommend that you set the maximum power level. The top heating element is regulated by a thermostat and may not always be on. For a crispy crust, do not use the dripping pan (prevents crust from forming by extending cooking time). • If the pizza has a lot of toppings, we recommend adding the mozzarella cheese on top of the pizza halfway through the cooking process. Residual heat indicator lights (only available on certain models) The extendable radiant elements (B) are recognisable by the fact that they have a double heating zone. You can turn on only the smaller internal cooking zone or both the external and internal zones. The control knob allows you to choose between two power levels, which are both adjustable between a minimum value of 1 to a maximum of 9: • Always use pans with a diameter that is large enough to cover the hotplate fully, in order to use all the available heat. • Make sure that the bottom of the cookware is always dry and clean to guarantee correct adherence and long life, not only for the cooking zones but also for the cookware itself. • Avoid using the same cookware that is used on gas burners: the heat concentration on gas burners may deform the base of the pan, causing it not to adhere correctly. • Never leave a cooking zone on without cookware on it because as it heats up and rapidly reaches the maximum level, it could damage the heating elements. The indicator lights (C) indicate that the temperature of the corresponding cooking zones have exceeded 60°C, even after the heating element has been switched off. 21 The electronic cooking programmer GB This feature allows you to program the oven or the grill as follows: • delayed cooking time for a specified period; • immediate start for a specified period; • timer. When “auto” is on, it indicates that the length of cooking time and the time it is due to finish have been programmed in automatic mode. At this point, the oven will turn on automatically at 12:30 and turn off after 30 minutes. When the oven is turned on, the symbol m will be displayed for the entire cooking time. [. . . ] • Contact your Local Organisation in charge of waste disposal. • Make the appliance unusable by cutting off the electrical cable before disposal. Respecting and conserving the environment • By using the appliance in the hours between late afternoon and early morning, you can help reduce the work load placed on electrical companies. • Always keep the oven door closed when using the GRILL mode to obtain best results and to save energy (approximately 10%). [. . . ]