User manual HOTPOINT H6GG5F

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Manual abstract: user guide HOTPOINT H6GG5F

Detailed instructions for use are in the User's Guide.

[. . . ] ақша , 30 Contents Installation, 17 Positioning and levelling Electrical connection Gas connection Adapting to different types of gas Technical data Table of burner and nozzle specifications Description of the appliance, 22 Overall view Control panel H6GG5F RU Start-up and use, 23 Using the hob Using the oven Oven cooking advice table Electronic timer, 26 Setting the clock and timer Precautions and tips, 27 General safety Disposal Respecting and conserving the environment Care and maintenance, 28 Switching the appliance off Cleaning the appliance Replacing the oven light bulb Gas tap maintenance Assistance GB WARNING WARNING: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. [. . . ] Only use position 1 in the oven when cooking with the rotisserie spit. Lighting the oven To light the oven burner, bring a flame or gas lighter close to opening F (see figure) and press the OVEN control knob while turning it in an anticlockwise direction until it reaches the MAX position. , then hold the BURNER knob down and turn it in an anticlockwise direction, towards the maximum flame setting, until the burner is lit. The burner may be extinguished when the knob is released. If this occurs, repeat the operation, holding the knob down for a longer period of time. If the flame is accidentally extinguished, switch off the burner and wait for at least 1 minute before attempting to relight it. If the appliance is equipped with a flame failure safety device (X)*, press and hold the BURNER knob for approximately 2-3 seconds to keep the flame alight and to activate the device. To switch the burner off, turn the knob until it reaches the stop position •. Flame adjustment according to levels F the burner flame intensity can be adjusted with the knob according to 6 power levels, from maximum to minimum with 4 intermediate positions: a click will indicate the change from one level to another when turning the knob. The system guarantees a more precise adjustment, allows to replicate the flame intensity and to identify easily the preferred level for different cooking operations. If the appliance is fitted with an electronic lighting device*, press the ignition button, marked with the symbol , then hold the OVEN control knob and turn it in an anticlockwise direction, towards the MAX position, until the burner is lit. If, after 15 seconds, the burner is still not alight, release the knob, open the oven door and wait for at least 1 minute before trying to light it again. If there is no electricity the burner may be lit using a flame or a lighter, as described above. The oven is fitted with a safety device and it is therefore necessary to hold the OVEN control knob down for approximately 6 seconds. If the flame is accidentally extinguished, switch off the burner and wait for at least 1 minute before attempting to relight the oven. Adjusting the temperature To set the desired cooking temperature, turn the OVEN control knob in an anticlockwise direction. Temperatures are displayed on the control panel and may vary between MIN (150°C) and MAX (250°C). Once the set temperature has been reached, the oven will keep it constant by using its thermostat. Grill To light the grill, bring a flame or gas lighter close to the burner and press the OVEN control knob while turning it in a clockwise direction until it reaches the position. The grill enables the surface of food to be browned evenly and is particularly suitable for roast dishes, schnitzel and sausages. Place the rack in position 4 or 5 and the dripping pan in position 1 to collect fat and prevent the formation of smoke. If the appliance is fitted with an electronic lighting device*, press the ignition button, marked with the symbol , then hold the OVEN control knob and turn it in an clockwise direction, towards the position. [. . . ] € Clean the terminal part of the flame failure safety devices* frequently. € The inside of the oven should ideally be cleaned after each use, while it is still lukewarm. Use hot water and detergent, then rinse well and dry with a soft cloth. € Clean the glass part of the oven door using a sponge and a non-abrasive cleaning product, then dry thoroughly with a soft cloth. [. . . ]

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