User manual HOTPOINT LFT 228 A/HA

[. . . ] 12 Operating instructions DISHWASHER EN English, 13 Contents Installation, 14-15 Positioning and levelling Connecting the water and electricity supplies Advice regarding the first wash cycle Technical data Description of the appliance, 16 Overall view Control panel Loading the racks, 17 Lower rack Cutlery basket Upper rack Start-up and use, 18-19 Starting the dishwasher Measuring out the detergent Wash options LFT 228 LFT 320 LFT 321 Wash cycles, 20 Table of wash cycles Rinse aid and refined salt, 21 Measuring out the rinse aid Measuring out the refined salt Care and maintenance, 22 Shutting off the water and electricity supplies Cleaning the dishwasher Preventing unpleasant odours Cleaning the sprayer arms Cleaning the filters Leaving the machine unused for extended periods Precautions, advice and Assistance, 23 General safety Disposal Saving energy and respecting the environment Assistance Troubleshooting, 24 Installation EN Keep this instruction manual in a safe place for future reference. If the appliance is sold, given away or moved, please ensure the manual is kept with the machine, so that the new owner may benefit from the advice contained within it. Please read this instruction manual carefully: it contains important information regarding the safe installation, use and maintenance of the appliance. If the appliance must be moved at any time, keep it in an upright position; if absolutely necessary, it may be tilted onto its back. [. . . ] W ash spread over the two racks: delicate for crystal and glasses on the upper rack and heavy duty for the pans on the lower rack. 30 ml (A) 5 ml (B) 1 (A) 1 (bottom of the appliance) Yes A–B–C 2:07' Rinse and drying cycle for dishes that are seldom used and are only dusty. Guest Wash Disinfecting wash cycle suitable for washing bottles, rings and teats together with plates, cups, glasses and cutlery. The crockery should only be loaded on the upper rack. no No No Yes A–B 0:32’ 20 g (A) 11. Baby Wash 20 ml (A) No No A 1:20' Notes: Optimum performance levels when using the "Daily wash" and "Quick wash" cycles can be achieved by observing the maximum amounts of crockery specified. To make it easier to measure out the detergent, it is worth remembering that: 1 tablespoon = 15 grams of powder = approximately 15 ml of liquid - 1 teaspoon = 5 grams of powder = approximately 5 ml of liquid * The Eco wash cycle adheres to the regulation EN-50242. Although it has a longer duration than other wash cycles it uses less energy and is les harmful to the environment. Note for Test Laboratories: for information relating to comparative EN testing conditions, please send an email to the following address: ASSISTENZA_EN_LVS@indesitcompany. Com 20 Rinse aid and refined salt Only use products which have been specifically designed for dishwashers. do not use table salt or industrial salt , or washing up liquid. Follow the instructions given on the packaging. If using a multi-functional product it is not necessary to add rinse aid; however, we recommend that you add salt, especially if you live in an area where the water is hard or very hard. Follow the instructions given on the packaging. Will flash slowly on the display (the water softening system is set to number 3). - Press the P button repeatedly until the desired hardness level has been reached (1-2-3-4-5 see Water hardness table). - To exit the function, wait approximately 30 seconds or press another option button, or switch off the machine using the ON/OFF button. Even if using multi-functional tablets, the salt dispenser should still be filled. EN If you do not add salt or rinse aid, the LOW SALT* and LOW RINSE AID* indicator lights remain lit. 1 9 level 1 2 3 4 Measuring out the rinse aid Rinse aid makes it easier for the crockery to dry, as water runs off surfaces more readily and therefore does not leave streaks or marks. The rinse aid dispenser should be filled: • When the LOW RINSE AID* indicator light on the control panel is illuminated; 1. Open the dispenser by turning the lid (G) in an anticlockwise direction. [. . . ] €¢ The rinse aid has b een us ed up or the dosage is too low. • The crockery is m a de from non-stick m aterial. The dishes and glasses are streaked or have a bluish tinge. The crockery has not been d r i e d p r o p e r l y. [. . . ]