User manual HOTPOINT STM 1712 FF/HA

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Manual abstract: user guide HOTPOINT STM 1712 FF/HA

Detailed instructions for use are in the User's Guide.

[. . . ] 00 07/2009 - Xerox Fabriano I 10 Operating Instructions 2-DOOR FRIDGE Contents I Italiano, 1 GB English, 11 F Franais, 21 Installation, 12 GB Positioning and connection Reversible doors Description of the appliance, 13 Overall view ES Espanol, 31 P Portuges, 41 RO Romn, 51 Start-up and use, 14-15 GR , 61 Starting the appliance Using the refrigerator to its full potential Using the freezer to its full potential Maintenance and care, 16 STM 1711 FF/HA STM 1712 FF/HA Switching the appliance off Cleaning the appliance Avoiding mould and unpleasant odours Defrosting the refrigerator compartment Replacing the light bulb Precautions and tips, 17 General safety Disposal Respecting and conserving the environment Troubleshooting, 18 Assistance, 19 Installation GB !Before placing your new appliance into operation please read these operating instructions carefully. They contain important information for safe use, for installation and for care of the appliance. Please keep these operating instructions for future reference. [. . . ] 14 TEMPERATURE Indicator light*: to identify the coldest area in the refrigerator. Check that OK appears clearly on the indicator light (see diagram). Once you have bought your food, remove all external packaging made of paper/cardboard or other wrappers, which could introduce bacteria or dirt inside your refrigerator. Protect the food, (especially easily perishable items and those that have a strong smell), in order to avoid contact between them, thereby removing both the possibility of germ/bacteria contamination as well as the diffusion of strong odours inside the fridge. Store all food in such a way as to ensure air can circulate freely between different items. Keep the inside of your fridge clean, taking care not to use oxidiser or abrasive products. Remove all food past its expiry date from the refrigerator. For the correct preservation of food, all easily perishable items (soft cheeses, raw fish, meat, etc. ) should be stored in the coldest zone of the fridge compartment, i. Just above the salad crisper where the temperature indicator is situated. If the word OK does not appear it means that the temperature is too high: adjust the REFRIGERATOR OPERATION knob to a higher position (colder) and wait approximately 10 hours until the temperature has been stabilised. Check the indicator light again: if necessary, readjust it following the initial process. If large quantities of food have been added or if the refrigerator door has been opened frequently, it is normal for the indicator not to show OK. Wait at least 10 hours before adjusting the REFRIGERATOR OPERATION knob to a higher setting. 15 Maintenance and care GB Switching the appliance off During cleaning and maintenance it is necessary to disconnect the appliance from the electricity supply: It is not sufficient to set the temperature adjustment knobs on OFF (appliance off) to eliminate all electrical contact. Defrosting the refrigerator compartment The refrigerator has an automatic defrosting function: water is ducted to the back of the appliance by a special discharge outlet (see diagram) where the heat produced by the compressor causes it to evaporate. It is necessary to clean the discharge hole regularly so that the water can flow out easily. Cleaning the appliance The external and internal parts, as well as the rubber seals may be cleaned using a sponge that has been soaked in lukewarm water and bicarbonate of soda or neutral soap. The back of the appliance may collect dust which can be removed by delicately using the hose of a vacuum cleaner set on medium power. The appliance must be switched off and the plug must be pulled out before cleaning the appliance. Replacing the light bulb To replace the light bulb in the refrigerator compartment, pull out the plug from the electrical socket. Access the light bulb by removing the cover as indicated in the diagram. [. . . ] The doors do not close properly or the seals are damaged. The TEMPERATURE ADJUSTMENT knob is not in the correct position The refrigerator or the freezer have been over-filled. The atmospheric temperature of the area surrounding the appliance is lower than 14C. The food inside the refrigerator is beginning to freeze. [. . . ]

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