User manual INDESIT DPG15

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Manual abstract: user guide INDESIT DPG15

Detailed instructions for use are in the User's Guide.

[. . . ] • To a suitable hot water connection point: your dishwasher may be supplied with hot water from the mains supply (if you have a central heating system with radiators) provided that it does not exceed a temperature of 60°C. Screw the hose to the tap as described for connection to a cold water supply. If the inlet hose is not long enough, contact a specialist store or an authorised technician (see Assistance). The water pressure must be within the values indicated in the Technical data table (see adjacent information). [. . . ] (Run cycle immediately after use) (2 plates + 2 glasses + 4 pieces of cutlery + 1 saucepan + 1 small frying pan). 2. Time4you 25 g (A) 5 g (B) 25 ml (A) 5 ml (B) 1 (A) Yes 1:45’ 3. Soak No No No No 0:08’ 4. Eco* 25 g (A) 5 g (B) 25 ml (A) 5 ml (B) 1 (A) Yes 2:20’ 5. Rapid 25 g (A) 25 ml (A) 1 (A) No 0:35’ Notes: Optimum performance levels when using the "Rapid wash" cycles can be achieved by observing the maximum amounts of crockery specified. To make it easier to measure out the detergent, it is worth remembering that: 1 tablespoon = 15 gr. of powder = approximately 15 ml of liquid - 1 teaspoon = 5 gr. of powder = approximately 5 ml of liquid * The Eco wash cycle adheres to the regulation EN-50242. Although it has a longer duration than other wash cycles it uses less energy and is les harmful to the environment. Note for Test Laboratories: for information relating to comparative EN testing conditions, please send an email to the following address: ASSISTENZA_EN_LVS@indesitcompany. com 8 Rinse aid and refined salt Only use products which have been specifically designed for dishwashers. Do not use table salt or industrial salt, or washing up liquid. Follow the instructions given on the packaging. If using a multi-functional product it is not necessary to add rinse aid; however, we recommend that you add salt, especially if you live in an area where the water is hard or very hard. When necessary, measure out the salt before a wash cycle so that any saline solution which has leaked out of the salt dispenser is removed. Adjusting the amount of rinse aid If you are not completely satisfied with the drying results, you may adjust the quantity of rinse aid used. Use a screwdriver to turn the dosage adjuster (F) to one of the 6 pre-set positions (the default position is set to 4): • If there are streaks on the crockery, set the adjustment device to a lower number (1-3). • If drops of water remain on the crockery or if there are limescale marks present after the cycle has finished, set the adjuster to a higher number (4-6). Setting the water hardness Every dishwasher is equipped with a water softener which, by using refined salt designed especially for this type of appliance, supplies water without limescale which is then used to wash the crockery. This dishwasher offers a setting which helps to reduce pollution and optimises washing performance in accordance with the water hardness level in your area. This information can be obtained from the organisation which supplies your household with water. - Switch the machine off using the ON/OFF button and open the door. - Set the SELECT WASH CYCLE knob first to wash cycle 5, then to wash cycle 1, then to wash cycle 5 again. - Press the ON/OFF button; the wash cycle phase (washing, * Only available in selected models. 9 Care and maintenance EN • Turn off the water tap after every wash cycle to avoid leaks. • Always unplug the appliance when cleaning it and when performing maintenance work. • The external surfaces of the machine and the control panel may be cleaned using a non-abrasive cloth which has been dampened with water. Do not use solvents or abrasive products. [. . . ] Th e rins e aid h as b e en use d u p or the d osa ge is to o low . Th e crockery is m ad e fro m no n-stick m aterial. A w a s h c yc le w ith o u t a d ryi n g p ro g ra m m e h a s b e e n s e le c te d . Th e rins e aid h as b e en use d u p or the d osa ge is to o low (se e R inse aid a nd salt). [. . . ]

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