User manual INDESIT FDE10

[. . . ] FDE 10 INDESIT SERVICE HOTLINE Should your appliance ever require servicing, just call us on 90cm Build-In Electric Double Oven & Grill 0345 30 40 50 LOCAL CALL CHARGE ONLY Your local Indesit Engineer will only fit genuine parts and all work is guaranteed by the manufacturer User & Installation Instructions Strict accuracy of illustrations and specifications is not guaranteed. Modifications to design and materials may be necessary subsequent to publication. Merloni Domestic Appliances Merloni House 3 Cowley Business Park High Street Cowley Uxbridge Middlesex UB8 2AD 08 24349 02 © 2. 2003 TECHNICAL DATA Electrical supply 230 - 240V ~ 50Hz Element ratings Dual Grill Top Oven (Base) Top Oven (Grill) Main Oven Lights Cooling fan Maximum load 1725 / 2685W 670W 615W 2400W each 25W 19W 5. 18kW 25 INSTALLATION INSTRUCTIONS Step 2: Connect to the electricity supply Warning: This appliance must be earthed. The appliance must be installed by a competent electrician using a double pole control unit of 30 ampere minimum capacity with 3mm minimum contact separation at all poles. We recommend that the appliance is connected by a qualified electrician who is a member of the N. I. C. E. I. C. [. . . ] The programmer will automatically calculate the cooking start time. Press the cook time button, then use the plus and minus buttons to set the display to show the length of cooking time required - eg; 2 hours as shown (5). Press the ready time button, and the present ready time will be displayed. Using the plus and minus buttons you can set the display to show the actual time you want the oven to switch off, eg; 18. 00 hours (6. 00 pm) (6). The display will revert to show time of day. After setting the programmer, turn the oven control to the required temperature. The oven will automatically switch on at the calculated start time of 16. 00 hours (4. 00 pm) (7). A single press of the cook time button shows the cooking time remaining before the oven automatically switches off (8). 8. A U T O USING THE TOP OVEN Caution: Accessible parts may be hot when the top oven is used, young children should be kept away. The top oven is a conventional secondary oven. To switch on the top oven Top heat and base heat The top oven offer the advantage that it can be used with either base heat only or top heat only, which are fixed settings. Top heat only Turn the top oven selector past the oven temperature markings to the top heat symbol. This setting can be used to brown the top of dishes such as cauliflower cheese or baked alaska. Base heat only Turn the top oven selector past the oven temperature markings to the base heat symbol. This setting can be used to finish cooking pastry bases, pies, pizzas etc. Preheating We recommend preheating the oven for frozen or chilled food and also for soufflés, batter mixtures and yeast mixtures. Preheat the oven until the indicator light switches off for the first time, this will take up to 20 minutes depending of the temperature selected. 5. The cookpot symbol disappear from the display. A U T O will Turn the top oven control knob clockwise to the selected temperature. Note: The red thermostat indicator will come on until the selected temperature is reached and then go off. It will turn on and off periodically as the thermostat operates to maintain the selected temperature. To switch off, return the control to the off position. 7. The cookpot symbol will appear on the display. A U T O Caution: The top element gets extremely hot when in use, so take extra care to avoid touching it. [. . . ] Do not use soft tub margarine for rich fruit cakes unless specified in the recipe. Always use the correct size and shape of tin for the recipe quantities. Roast turkey Roasting turkey perfectly involves cooking two different types of meat the delicate light breast meat, which must not be allowed to dry out, and the darker leg meat, which takes longer to cook. The turkey must be roasted long enough for the legs to cook, so frequent basting is necessary. [. . . ]