User manual JUNO JGU6426

[. . . ] JGU 6426 GEBRAUCHSANWEISUNG OPERATING INSTRUCTION D 2222738-62 CONTENTS Instructions for the User Important Safety Instructions Description of the Appliance Use Cleaning the interior Control panel Starting up Temperature regulation Quick freezing Warning light Acoustic alarm Cold accumulators Freezing calendar Freezing of fresh foods Storage of frozen food Thawing Ice-cube production Instructions for the Installer 18 19 20 20 20 20 20 21 21 21 21 21 21 21 21 21 Technical specifications Installation Positioning Electrical connection Grid preparation Door reversal Building in the appliance under a worktop Fitting the plinth 24 24 24 24 25 25 26 29 Tips Tips for freezing Tips for storage of frozen food 22 22 22 Maintenance Defrosting Periodic cleaning Periodic of non-operation 22 22 22 22 Customer service and spare parts 24 17 IMPORTANT SAFETY INSTRUCTIONS It is most important that this instruction book should be retained with the appliance for future reference. Should the appliance be sold or transferred to another owner, or should you move house and leave the appliance, always ensure that the book is supplied with the appliance in order that the new owner can be acquainted with the functioning of the appliance and the relevant warnings. These warnings are provided in the interest of safety. You must read them carefully before installing or using the appliance. General Safety s s s s s s s s s s s This appliance is designed to be operated by adults. [. . . ] The fast freezing push button can be released as soon as the warning light is off. The appliance also incorporates an alarm which gives off a sound signal when the door remains open for more than 60 seconds. To stop this sound signal close the door. quick-freeze setting for at least three hours before putting the food to be frozen in the compartment. If instead the appliance is already in operation, it should run on the quick-freeze setting for at least 24 hours before the foods are put in the freezer. Once the foods have been placed in the freezer, the freezing operation can be considered to be complete 24 hours later. Once freezing is complete, the freezer should be reset for normal storage use. Food to be frozen has to be placed in the appliance's two top compartments; if freezing only a small amount of food, use the top compartment. The maximum amount of food which is freezable in 24 hours is indicated on the rating plate. This is to be found on the bottom left-hand side. You should never freeze all at once a greater quantity of foods than the maximum indicated on the appliance's rating plate. Storage of frozen food When you first start the freezer or if the freezer has been out of use for some time, we advise you to run your appliance for at least two hours in the «fast freeze» mode before storing frozen food. Important If there is a power failure when food is in the freezer, do not open the door of the freezer. The frozen food will not be affected if the power cut is of short duration (up to 20 hours) and the freezer is full, otherwise, it is recommended that the food should be used within a short time (a temperature increase of the frozen food shortens its safe storage period). Cold accumulators The freezer contains two cold accumulators which can be found in the top compartment. The cold accumulators increase storage times in the event of a power cut or breakdown. Removal of these units will increase the capacity of the fast freezing compartment but will reduce storage times in the event of a power cut or breakdown. Thawing Deep-frozen or frozen food, prior to being used, can be thawed in the refrigerator or at room temperature, depending on the time available for this operation. Small pieces may even be cooked still frozen, directly from the freezer: in this case, cooking will take longer. Freezing Calendar The symbols on the drawers show different types of frozen goods. The numbers indicate storage times in months for the appropriate types of frozen goods. Whether the upper or lower value of the indicated storage time is valid depends on the quality of the foods and pre-treating before freezing. Ice-cube production This appliance is equipped with one or more trays for the production of ice-cubes. Fill these trays with water, then put them in the freezer. Do not use metallic instruments to remove the trays from the freezer. 21 Freezing of fresh foods To quick-freeze foods when the appliance has not been in use, switch on the freezer and let it run on the TIPS Tips for freezing fresh foods To help you get the best out of the freezing process, here are a few hints: s Freeze only good-quality, fresh and well-cleaned foods. Split them into small portions to speed up freezing and avoid having to thaw more food than you require. It is in fact important to remember that once the foods have thawed out, they deteriorate fast. [. . . ] 24 Positioning The appliance should be installed well away from sources of heat such as radiators, boilers, direct sunlight etc. Best performance is obtained with ambient temperature between +18°C and +43°C (class T); +18°C and +38°C (class ST); +16°C and +32°C (class N); +10°C and +32°C (class SN). The class of your appliance is shown on its rating plate. For building-in and door reversibility refer to the relevant instructions. Electrical connection Before plugging in, ensure that the voltage and frequency shown on the serial number plate correspond to your domestic power supply. [. . . ]