User manual JUNO JKI2434

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Manual abstract: user guide JUNO JKI2434

Detailed instructions for use are in the User's Guide.

[. . . ] Fix cover (D) on guide (B) until it clips into place. 2) Remove the inner door, taking care that pin (4) does not fall. 3) Remove bush (5) and fit it into the opposite corner of the door. 4) Remove catch (3) by undoing the screw and refit it on the opposite side. [. . . ] To obtain fast service, it is essential that when you apply for it you specify the model and serial number of your appliance which can be found on the guarantee certificate or on the rating plate located inside the appliance, on the bottom left-hand side. Prepare food in small portions to enable it to be rapidly and completely frozen and to make it possible subsequently to thaw only the quantity required; wrap up the food in aluminium foil or polythene and make sure that the packages are airtight; do not allow fresh, unfrozen food to touch food which is already frozen, thus avoiding a rise in temperature of the latter; lean foods store better and longer than fatty ones; salt reduces the storage life of food; water ices, if consumed immediately after removal from the freezer compartment, can possibly cause the skin to be freeze burnt; it is advisable to show the freezing-in date on each individual pack to enable you to keep tab of the storage time; on the inner door or special card (if supplied) you will find sketches of various animals and food types together with the recommended storage time (in months) from the time of freezing; do not put carbonated liquids (fizzy drinks, etc. To obtain the best performance from this appliance, you should: · Make sure that the commercially frozen foodstuffs were adequately stored by the retailer; be sure that frozen foodstuffs are transferred from the foodstore to the freezer in the shortest possible time; not open the door frequently or leave it open longer than absolutely necessary. Once defrosted, food deteriorates rapidly and cannot be refrozen. Do not exceed the storage period indicated by the food manufacturer. Unplug the appliance before carrying out any maintenance operation. Warning This appliance contains hydrocarbons in its cooling unit; maintenance and rechanging must therefore only be carried out by authorized technicians. When the appliance is not in use for long periods, take the following precautions: remove the plug from the wall socket; remove all food; defrost and clean the interior and all accessories; Clean the inside with warm water and bicarbonate of soda. Leave the door ajar to allow air to circulate to prevent unpleasant smells. The light bulb inside the refrigerator compartment can be reached as follows: - unscrew the light cover securing screw. - unhook the moving part as shown in the figure. If the light does not come on when the door is open, check that it is screwed into place properly. The walls of the refrigerator are equipped with a series of runners so that the shelves can be positioned as desired. The door shelves can be easily removed for cleaning. For safety, store in this way only one or two days at the most. : these should be covered and may be placed on any shelf. Fruit and vegetables: these should be thoroughly cleaned and placed in the special drawer(s) provided. Butter and cheese: these should be placed in special airtight containers or wrapped in aluminium foil or polythene bags to exclude as much air as possible. 16 Milk bottles: these should have a cap and should be stored in the bottle rack on the door. Bananas, potatoes, onions and garlic, if not packed, must not be kept in the refrigerator. To help you make the most of the freezing process, here are some important hints: · The maximum quantity of food which can be frozen in 24 hrs. is shown on the rating plate; the freezing process takes 24 hours. [. . . ] if the appliance has been transported horizontally , it is possible that the oil contained in the compressor ílows in the refrigerant circuit. It is advisable to wait at least two hours before connecting the appliance to allow tlie oil to flow back in the compressor. During normal operation, the condenser and compressor at the back of the appliance heat up considerably. For safety reasons, minimum ventilation must be as shown in the relevant Figure. [. . . ]

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