User manual KENWOOD IM200-4786 IM200 ENGLISH ONLY DL

[. . . ] Any ice cream or sorbet etc containing raw ingredients should be consumed within one week. Ice cream tastes best when fresh, so do not make too far in advance. Ice cream or sorbet etc that contains raw egg should not be given to young children, pregnant women or the elderly. To prevent freezer burn, always ensure that hands are protected when handling the bowl, especially when first removed from the freezer. G If the freezing solution appears to be leaking from the bowl, discontinue use. [. . . ] 8 Switch off, remove the power unit/lid by turning anti-clockwise. G The ice cream produced should be a soft spoonable type. This can be transferred to a separate container for storage in the freezer or if you wish to firm the ice cream before eating. G G important Do not use metal utensils to remove mix from the bowl. Do not remove the bowl from the freezer until ready to make ice cream. hints We suggest that you keep the bowl in the freezer so that it is ready for use. Freeze the bowl in the upright position. Always make sure the bowl is thoroughly dry before placing in the freezer. The bowl should be placed in a freezer that is operating at a temperature of -18°C or below for 24 hours before use. For best results always refrigerate the ingredients before making ice cream. The addition of alcohol to recipes inhibits the freezing process. G G G G G G cleaning G G G Always switch off , unplug and dismantle before cleaning. Never put the power unit in water or let the cord or plug get wet. Don't wash parts in the dishwasher bowl Allow the bowl to reach room temperature before attempting to clean. 1 Wash the inside of the bowl, then dry thoroughly. Do not immerse in water. G paddle, spindle Remove then separate. 1 Wash then dry thoroughly. G lid Remove lid from power unit: 1 With the lid upside down, pinch one pair of clips together to release one side of the lid , then repeat with the other pair of clips. G 2 Hold the lid at the back above the cord outlet, then pull the lid away from the power unit . 3 Wash the lid then dry thoroughly. G recipes banana ice-cream 2 ripe bananas 200ml semi skimmed milk 100ml double cream 50g caster sugar Mash the bananas until smooth. Mix in the milk, double cream and sugar. Pour into the bowl with the paddle running. Allow to freeze until the desired consistency is achieved. strawberry ice cream 350g fresh strawberries 75g caster sugar 200ml whipping cream juice 1/2 lemon Puree the strawberries until smooth, add the remaining ingredients. Pour the mixture into the bowl with the paddle running. Allow the mixture to freeze until the desired consistency is achieved. power unit Wipe with a damp cloth, then dry. service and customer care G If the cord is damaged it must, for safety reasons, be replaced by KENWOOD or an authorised KENWOOD repairer. UK If you need help with: using your ice-cream maker servicing or repairs (in or out of guarantee) call Kenwood Customer Care on 023 92392333. [. . . ] Return the mixture to the pan and stir constantly until the mixture thickens and forms a film over the back of the spoon. Do not let it boil or the mixture will separate. Pour the mixture into the bowl with the paddle running. Allow to freeze until the desired consistency is achieved. G G G G chocolate mint ice cream 225ml semi skimmed milk 50g caster sugar 225ml double cream few drops peppermint essence 75g grated plain chocolate Place the milk and sugar into a saucepan. [. . . ]