User manual KENWOOD KM007

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Manual abstract: user guide KENWOOD KM007

Detailed instructions for use are in the User's Guide.

[. . . ] Only use this machine for its intended domestic use. Take care when lifting this appliance as it is heavy. Ensure the head is locked and that the bowl, tools, outlet covers and cord are secure before lifting. Before plugging in Make sure your electricity supply is the same as the one shown on the underside of your machine. [. . . ] 5 l stainless steel A996A multi-mill ቫ A938A comes with 3 glass jars and 3 lids for storage continuous juice extractor ቭ A935 ice-cream maker ቮ CHEF A956, MAJOR A957 potato peeler ቯ CHEF A934, MAJOR A952 colander and sieve ተ CHEF A992, MAJOR A930 stainless steel bowls ቱ polished: CHEF 672487, MAJOR 672499 splashguard ቲ CHEF & MAJOR 672475 cover ታ CHEF, 672504, MAJOR 672516 ታ ቦ ብ ቤ ባ ቢ a b c 6 ቭ ቫ ቪ ቧ ቩ ቨ a b c 3 2 1 min 4 5 6 0 P ቮ ቲ ቯ ተ ቱ 7 cleaning and service q q care and cleaning Always switch off and unplug before cleaning. A little grease may appear at outlet ᕢ when you first use it. Power unit, outlet covers bowl q q q q q tools q q splashguard q Wipe with a damp cloth, then dry. never use abrasives or immerse in water. Wash by hand, then dry thoroughly or wash in the dishwasher. Never use a wire brush, steel wool or bleach to clean your stainless steel bowl. Keep away from heat (cooker tops, ovens, microwaves). stainless steel tools can be washed by hand or in a dishwasher. Non stainless steel tools (coated) should only be washed by hand, then dried thoroughly. Service and customer care If the cord is damaged it must, for safety reasons, be replaced by KENWOOD or an authorised KENWOOD repairer. q If you need help with: using your machine q servicing or repairs (in or out of guarantee) ట call KENWOOD Customer Care on 023 92392333. Have your model number ready - it’s on the underside of the mixer. Other countries q Contact the shop where you bought your machine. Q UK q q q q q q q guarantee UK only If your machine goes wrong within one year from the date you bought it, we will repair or replace it free of charge provided: you have not misused, neglected or damaged it; it has not been modified; it is not second-hand; it has not been used commercially; you have not fitted a plug incorrectly; and you supply your receipt to show when you bought it. This guarantee does not affect your statutory rights. 8 recipes See important points for bread making on page 4. ingredients q q q q q method 1 2 3 4 5 6 7 8 q white bread stiff British-type dough 1. 36kg (3lb) strong plain flour 15ml (3tsp) salt 25g (1oz) fresh yeast; or 15g/20ml (1⁄2oz) dried yeast + 5ml (1tsp) sugar 750ml (11⁄4pts) warm water: 43˚C (110˚F). Use a thermometer or add 250ml (9floz) boiling water to 500ml (18floz) cold water 25g (1oz) lard dried yeast (the type that needs reconstituting): pour the warm water into the bowl. Then add the yeast and the sugar and leave to stand for about 10 minutes until frothy. Other types of yeast: follow the manufacturer’s instructions. Then add the flour (with fresh yeast if used), salt and lard. [. . . ] Adjust the seasoning as necessary and add extra liquid if required. Para limpiar el cuenco de acero inoxidable no use nunca un cepillo de alambre o parecido ni use lejía. Fyll några smorda avlånga bakformar till hälften med degen eller rulla till små bullar. Ställ plåten i ugnen förvärmd till 150°C och vrid omedelbart ner temperaturen till 140°C och grädda i en timme. [. . . ]

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