User manual KITCHENAID KDSCM82140

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Manual abstract: user guide KITCHENAID KDSCM82140

Detailed instructions for use are in the User's Guide.

[. . . ] Instructions for use Precautions and general recommendations Dishwasher description Control panel description First time use Programming Program table Additional options Menu/Settings Maintenance and care What to do if. . . 4 6 7 7 14 16 17 18 19 20 Precautions and general recommendations 1. Packing The packaging materials are 100% recyclable and marked with the recycling symbol . 2. Removing the packaging and inspecting the contents After unpacking, make sure the appliance is undamaged and the door closes correctly. If in doubt, contact a qualified technician or your local retailer. [. . . ] Short program description and program duration, program progress When a program, additional options or Delay is chosen, press seconds to start chosen program. button and close the door within 3 PAUSE PRESS | | >| To pause the program (e. g. if you want to insert an item): - Press button or open the door with caution (the program pauses) and insert the items, (beware of HOT steam!). - Press button and close the door within 3 sec. to restart the cycle (the program resumes the cycle from where it was interrupted). To cancel or change the program in progress: - Press button for 3 seconds to cancel the program on running (water is drained for up to 1 minute, then the appliance switches off). - A short press of button will wake up the unit. button. - Select a new program pressing - Press the button and close the door. 14 During program running time, the progress of the program is shown on the display (as bar) as well as phase of program, and time to the end of the program: MAIN WASH According to the cycles, the display may provide additional information: - DYNAMIC SENSOR - with animation (on bar) sensor is adjusting time and energy and water consumption to the level of soil amount on the dishes. - HOT RINSE/RINSE - rinsing phase of program. - CALIBRATING - appliance is calibrating its sensor. After the program is complete, the display shows: END OF CYCLE On the display additional information can be shown: - REFILL RINSE AID - refill rinse aid. - CHECK FILTER - clean filters when needed. After 30 seconds the appliance switches off. Open appliance door (beware of hot steam!) and unload the racks, starting from the lower rack first. If it is needed to refill salt reservoir or rinse aid dispenser, it is recommended to do this operations right before start of the next cycle. 15 Program table Program Program description (Loading information) No. Available options Detergent A B Consumption Water (litres) Energy (KWh) Program durationa) (min. ) Drying phase 1 Dynamic Sensor 40-70°C Use for normal soiled dishes with driedon food. Senses the level of soiling on the dishes and adjusts the program accordingly. When the sensor is detecting the soil level an animation appears in the display and the cycle duration is updated. The DynamicClean option is activated automatically with this program. To deactivate, press the DynamicClean button on the control panel. 7. 5-13 0. 95-1. 45 85-175 2 Pre-Wash Cold Crockery to be washed later. – – 4. 0 0. 01 14-16 – 3 Glass 40°C Lightly soiled crockery, for example glasses and cups. – 10. 5 0. 85 105-114 4 Fast 45°C Lightly soiled crockery, with no dried-on food. Standard program the most efficient in terms of its combined energy and water consumption. – 11. 0 0. 85 30-50 – 5 Ecob) 50°C 9. 0 0. 936 240 6 Daily 60°C Normally soiled crockery. 11. 0 1. 30 80-95 7 Hygiene 70°C Normally or heavily soiled crockery, with additional antibacterial wash. due to door opening) can compromise elimination of germs. Recommended program for heavily soiled crockery, especially suitable for pans and saucepans. 14. 0 1. 40 110-120 8 Professional 65°C 18. 6 1. 73 215-225 a) Program data obtained under normal conditions and with default options on. Data may vary depending on ambient conditions and used options. Differences of up to 20 minutes are possible with sensor programs as a result of the appliance’s automatic calibration system. b) Reference program for energy label in compliance with EN 50242 regulations. [. . . ] If used for a full load of medium/heavy soiled dishes, the dishes may not be dried completely. If so, select a standard-length program. For best results, open the door after the end of the program and wait 15 minutes before unloading the appliance. . . . are not dry 22 Crockery and cutlery. . . . . . . have discoloured plastic parts Possible causes. . . [. . . ]

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