User manual LG INTELLOWAVE

[. . . ] ENGLISH DEUTSCH OWNER'S MANUAL MICROWAVE OVEN PLEASE READ THIS OWNER’S MANUAL THOROUGHLY BEFORE OPERATING. MS-196VUW MS-196VUT MS-196VUS NEDERLANDS FRANÇAIS www. lg. com P/No. : MFL06446105 Precautions Precautions to avoid possible exposure to excessive microwave energy. You cannot operate your oven with the door open due to the safety interlocks built into the door mechanism. These safety interlocks automatically switch off any cooking activity when the door is opened; which in the case of a microwave oven could result in harmful exposure to microwave energy. It is important not to tamper with the safety interlocks. [. . . ] • Defrost meat on defrost mode. Meat BEEF frankfurter minced beef kidney liver roast, silverside roast, duck roast, rib (rolled) roast, rump (boneless) roast, sirloin steak, cubed steak, flank steak , round steak, sirloin VEAL chop minced steak PORK chop (1/2” / 1. 2cm thick) cubes Weight Defrosting time (minutes) 4~5 61/2 ~ 8 7 ~ 11 5~6 16 ~ 18 20 ~ 24 13 ~ 18 18 ~ 23 26 ~ 31 6~7 8~9 9 ~ 13 9 ~ 11 8~9 3~4 5~7 8 ~ 13 7~9 Standing time (minutes) 10 15 10 10 15 15 15 15 20 10 10 10 10 10 10 10 10 10 22 Meat minced roast, loin (boneless) spareribs steak shoulder tenderloin LAMB roast, leg or shoulder CHICKEN whole parts breasts (with bone) drumsticks thighs wings TURKEY parts breast (with bone) DUCKLING whole Weight 450g 2-2. 3kg 1. 5kg 1. 2kg 1kg 2-2. 3kg 1. 2-1. 5kg 1. 2-1. 5kg 1-1. 5kg 450g 450g 700g 1-1. 5kg 2-2. 5kg 2-2. 5kg Defrosting time (minutes) 4~5 26 ~ 32 11 ~ 15 10 ~ 13 8 ~ 10 26 ~ 31 24 ~ 28 12 ~ 15 8 ~ 12 7~8 7~8 6 ~ 10 12 ~ 14 16 ~ 20 28 ~ 38 Standing time (minutes) 10 20 15 10 10 15 20 15 20 10 10 10 15 20 25 450g 450g 1kg 450g 1. 5kg 1. 5-2kg 1. 5-2kg 1. 5-2kg 2. 2-3kg 450g 700g 1kg 1kg 450g 450g 450g 700g 700g WARNING Please ensure cooking times are correctly set as over cooking may result in FIRE and subsequent DAMAGE to the OVEN. Important safety instructions Read carefully and keep for future reference 12 Before cooking, pierce the skin of potatoes, apples or any such fruit or vegetable. Pressure will build up inside the egg which will burst. 14 Do not attempt deep fat frying in your oven. 15 Remove the plastic wrapping from food before cooking or defrosting. Note though that in some cases food should be covered with plastic film, for heating or cooking. 16 If the oven door or door seals are damaged, the oven must not be operated until it has been repaired by a qualified service technician. 17 If smoke is observed, switch off or disconnect the oven from the power supply and keep the oven door closed in order to stifle any flames. 18 When food is heated or cooked in disposable containers of plastic, paper or other combustible materials, check the oven frequently due to the possibility of the food container is deteriorating. 19 Only allow children to use the oven without supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use. 20 Liquids or other foods must not be heated in sealed containers since they are liable to explode. 21 Do not operate the oven, if the door seals and adjacent parts of the microwave oven are faulty, until the oven has been repaired by a qualified service technician. 22 Check the utensils are suitable for use in microwave ovens before use. 23 Do not touch the oven door, outer cabinet, rear cabinet, oven cavity, accessories and dishes during grill mode, convection mode and auto cook operations, unless wearing thick oven gloves, as they will become hot. Before clearing make sure they are not hot. 1 Do not attempt to tamper with, or make any adjustments or repairs to the door, control panel, safety interlock switches or any other part of the oven. It is hazardous for anyone to carry out any service or repair operation which involves the removal of any cover which gives protection against exposure to microwave energy. Repairs should only be undertaken by a qualified service technician. It is best to leave a glass of water in the oven when not in use. The water will safely absorb all microwave energy, if the oven is accidentally started. 3 Do not use the oven for the purpose of dehumidification. It can be the cause of serious damage of safety. Operating the microwave oven with the wet newspapers, clothes, toys, pet or portable electric devices, etc. ) 4 Do not cook food wrapped in paper towels, unless your cook book contains instructions, for the food you are cooking. 5 Do not use newspaper in place of paper towels for cooking. [. . . ] Q Why is standing time recommended after microwave cooking is over?A After microwave cooking is finished, food keeps on cooking during standing time. This standing time finishes cooking evenly throughout the food. The amount of standing time depends on the density of the food. [. . . ]