User manual LG MC-8084-NTC

[. . . ] MIKROWELLENHERD/GRILL/KONVEKTIONSOFEN MICROWAVE/GRILL/CONVECTION OVEN BEDIENUNGSANLEITUNG OWNER'S MANUAL BITTE LESEN SIE DIESE ANLEITUNG VOR DER INBETRIEBNAHME. PLEASE READ THIS OWNER'S MANUAL THOROUGHLY BEFORE OPERATING. MC-8084NTC MC-8084NLC P/No: 3828W5A4604 Contents How the Microwave Oven Works Microwaves are a form of energy similar to radio and television waves and ordinary daylight. Normally, microwaves spread outwards as they travel through the atmosphere and disappear without effect. Microwave ovens, however, have a magnetron which is designed to make use of the energy in microwaves. [. . . ] Allow to stand until completely thawed. Food BEEF Minced beef Steak, sirloin Quantity 500g 500g 1000g 500g 500g 500g 1000g 450g 450g 450g 450g 450g 500g 250g Defrosting Time (Minutes) 6~8 4~6 12 ~ 15 6~8 4~6 12 ~ 15 16 ~ 19 5~7 8~9 8~9 6~8 6~8 7~9 4~6 Standing Time (Minutes) 5 ~ 10 5 ~ 10 10 ~ 15 5 ~ 10 5 ~ 10 5 ~ 10 10 ~ 15 5 ~ 10 5 ~ 10 5 ~ 10 5 ~ 10 5 ~ 10 5 ~ 10 5 ~ 10 82 Instructions Remove wrapping from the meat. Place frozen meat on a microwavable flat plate. Turn food over after halfway through defrosting. (Remove defrosted portions at this point) GB Roast, loin (boneless) PORK Mince Chops Roast, loin (boneless) POULTRY Whole chicken Breasts Drumsticks Thighs Wings FISH & SEAFOOD Whole fish Fish fillets shrimp Grill Cooking Guide Directions for grilling meat on grill Trim excess fat from meat. Cut fat, making sure you do not cut into the lean. (This will stop the fat curling. ) Arrange on the rack. Directions for grilling fish and seafood Place fish and seafood on the rack. Whole fish should be scored diagonally on both sides before grilling. Brush fish and seafood with melted butter, margarine or oil before and during cooking. Grill for times recommended in the chart. Whole fish and fish steaks should be carefully turned over halfway grilling time. If desired thick fillets can also be turned halfway. Food Beef burgers Cook time Quantity (Minutes/at HIGH) 50g x 2 100g x 2 11 ~ 14 17 ~ 21 Instructions Baste with oil or melted butter. Thin items should be placed on the rack. Thick items can be placed on to a drip tray. Turn food over after halfway cooking time. Turn frequently. Food Fish fillets 1cm (1/3") thick 1. 5cm (1/2") thick Fish steaks 2. 5cm (1") thick Whole fish Quantity 230g 230g Cook time (Minutes/at HIGH) 11 ~ 14 17 ~ 21 Instructions Brush with melted butter and turn over halfway through cooking. Beef steaks (2. 5cm (1") thick) Rare 230g x 2 Medium 230g x 2 Well 230g x 2 Lamb chops 230g x 2 (2. 5cm (1") thick) Sausages (frank) 230g x 2 GB 16 ~ 18 19 ~ 21 23 ~ 25 22 ~ 29 230g 225~350g each 400g 450g 450g 18 ~ 23 18 ~ 23 22 ~ 32 16 ~ 20 16 ~ 20 Allow extra time for thick and oily fish. Baste well during cooking. Scallops Prawns uncooked 11 ~ 14 83 Convection Cooking Guide Preheat the oven to the desired temperature. Follow the times and instructions in the table. After cooking, the surrounding oven will get very HOT. USE OVEN GLOVES. Food Muffins (fresh dough) Bread Rolls (ready baked) White bread (Fresh dough) Quantity 6 pieces (each 60g) 4 pieces (each 50g) 1 loaf (approx. 500 ~ 750g) 1 pan (450 ~ 500g) 1 pan (1000 ~ 1200g) Convection Temperature 200°C Cook Time (Minutes) 20 ~ 25 Instructions Prepare the dough. Put into a 8-inch diameter round tin pan. Put into a 8 or 9-inch diameter round tin pan. [. . . ] Cooking guide times and heat settings are suggestions, chosen to help prevent overcooking, the most common problem in getting used to a microwave oven. Variations in the size, shape, weight and dimensions of the food require longer cooking time. Use your own judgement along with the cooking guide suggestions to test food condition, lust as you would do with a conventional cooker. GB IEC Test Lists · Microwave defrosting Meal Meat Microwave setting (watts), Cooking time 180W, 101/2 ~111/2 min. or Auto key function Notes Place a flat plate on the center of the glass tray. [. . . ]