User manual LG MS3046SQ

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Manual abstract: user guide LG MS3046SQ

Detailed instructions for use are in the User's Guide.

[. . . ] MICROWAVE OVEN OWNER'S MANUAL PLEASE READ THIS OWNER'S MANUAL THOROUGHLY BEFORE OPERATING. MS3046SQ P/No. : MFL62030101 Precautions Precautions to avoid possible exposure to excessive microwave energy. You cannot operate your oven with the door open due to the safety interlocks built into the door mechanism. These safety interlocks automatically switch off any cooking activity when the door is opened; which in the case of a microwave oven could result in harmful exposure to microwave energy. It is important not to tamper with the safety interlocks. Do not place any object between the oven front face and the door or allow food or cleaner residue to accumulate on sealing surfaces. [. . . ] each) Spinach, Fresh, Leaf Cook time Amount (at HIGH) 2 ears 1/2 Ib. 5~9 2 ~ 31/2 Instructions Standing Time Trim. 2~3 minutes Add 1 /2 cup water in 1- 1 /2 qt. 4 cups 4~8 2~3 minutes 2~3 minutes 7 ~ 10 Broccoli, Fresh, Spears Cabbage, Fresh, Chopped Carrots, Fresh, Sliced Cauliflower, Fresh, Whole Fresh, Flowerettes Celery, Fresh, Sliced 21 1Ib. 1Ib. 5~9 6~8 2 medium 4 medium 2 potatoes 4 potatoes 1Ib. 5 ~ 10 7~ 13 5~8 9 ~ 15 5~8 7~9 5~8 7 ~ 10 Pierce potatoes several times with fork. Pierce potatoes several times with fork. Turn over halfway through cooking Add 1 /2 cup water in 2 qt. 2~3 minutes 2 cups 3~6 2~3 minutes 1Ib. 7 ~ 11 2~3 minutes Squash, Acorn or 1 medium Butternut, Fresh Zucchini, Fresh, Sliced Zucchini, Fresh, Whole 1Ib. 2~3 minutes Place in 8X8-inch baking dish. Turn zucchini over and rearrange halfway 2~3 minutes through cooking. 2 cups 4 cups 3~5 7~9 Slice. Stir halfway through cooking WARNING Please ensure cooking times are correctly set as over cooking may result in FIRE and subsequent DAMAGE to the OVEN. Important safety instructions Read carefully and keep for future reference 10 Small amounts of food require shorter cooking or heating time. If normal times are allowed they may overheat and burn. 11 Be certain to place the oven so the front of the door is 8 cm or more behind the edge of the surface on which it is placed, to avoid accidental tipping of the appliance. 12 Before cooking, pierce the skin of potatoes, apples or any such fruit or vegetable. Pressure will build up inside the egg which will burst. 14 Do not attempt deep fat frying in your oven. 15 Remove the plastic wrapping from food before cooking or defrosting. Note though that in some cases food should be covered with plastic film, for heating or cooking. 16 If the oven door or door seals are damaged, the oven must not be operated until it has been repaired by a qualified service technician. 17 If smoke is observed, switch off or disconnect the oven from the power supply and keep the oven door closed in order to stifle any flames. 18 When food is heated or cooked in disposable containers of plastic, paper or other combustible materials, check the oven frequently due to the possibility of ignition. 19 Only allow children to use the oven without supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use. [. . . ] Q Will the microwave oven be damaged if it operates empty?A Yes Never run it empty or without the glass tray. A When baking, frying, or poaching eggs, the yolk may pop due to steam build up inside the yolk membrane. To prevent this, simply pierce the yolk before cooking. [. . . ]

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