User manual LIEBHERR CBNESF 3913 COMFORT BIOFRESH NOFROST

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Manual abstract: user guide LIEBHERR CBNESF 3913 COMFORT BIOFRESH NOFROST

Detailed instructions for use are in the User's Guide.

[. . . ] · Appliances which are no longer needed must be disposed of in a professional and appropriate way, in accordance with the current local regulations and laws. · Keep packaging materials away from children - polythene sheets and bags can cause suffocation!· Please return the packaging to an official collection point. Disposal notes Safety instructions and warnings The appliance is suited only for cooling food. In the case of commercial food cooling, the pertinent statutory regulations have to be observed. The appliance is not suited for storing and cooling pharmaceuticals, blood plasma, laboratory preparations or similar substances and products subject to the Medical Devices Directive 2007/47/EC. [. . . ] Do not cover ventilation openings or grille. - Do not place appliance in areas of direct sunlight or next to a stove, heater or similar object. - The energy consumption depends on the installation conditions, e. g. - Keep the time the appliance is open to a minimum. - Ensure that all food is well packed and covered for storage. - First cool warm food to room temperature before storing it. - Defrost frozen food in the refrigerator. - If there is a thick layer of frost in the appliance: defrost the appliance. - Empty and switch off refrigerating unit for longer vacation periods. Accumulated dust increases the energy consumption: - Once a year, dust the refrigerating unit together with the metal grille of the heat exchanger at the back of the appliance. Saving energy Note Long pressing of the setting button sets a slightly colder value within a small temperature range (e. g. : between "7" and "9"), but it is not visible in the display. Audible warning on/off button Audible door alarm If an appliance door is left open for more than 60 seconds, the audible warning signal will sound. Press the audible warning on/off button to cancel the alarm. The constant temperature of just above 0°C and the adjustable humidity provide the ideal storage conditions for different types of food. BioFresh compartment Humidity selection: · dry: small humidity symbol - slide control to left. This setting is suitable for dry or wrapped food like dairy products, meat, fish, cold meats. The temperature can be adjusted from 1 (coldest temperature setting) to 9 (warmest temperature setting). At the 1 to 4 settings the temperature may drop below 0°C and therefore the food may freeze slightly. The temperature is controlled automatically between 0°C and 3°C, the recommended temperature is 1°C. You can set the temperature slightly lower or higher. Adjusting the temperature in the BioFresh compartment GB Acombination of LEDs that corresponds to the value shines in the temperature display. · moist: high relative humidity of max. 90%, large humidity symbol - slide control to right. This setting is suitable for storing unwrapped food with a high moisture content such as salad, vegetables and fruit. Notes · The humidity in the compartment depends on the moisture content of the food in it, and the frequency with which the compartment is opened. · The fresher the product and the higher its quality, the longer it will keep. · Unwrapped animal and vegetable foods should be stored separately in the drawers. If there is not enough space for them to be stored separately, make sure that they are wrapped. Do not allow different types of meat to come into contact with one another but keep them packaged separately so as to avoid premature bacterial spoilage. · The following products should not be stored in the BioFresh compartment: hard cheese, potatoes, cold-sensitive vegetables such as cucumber, aubergines, avocados, semi-ripe tomatoes, zucchini, and all cold-sensitive tropical fruits such as pineapple, bananas, grapefruit, melons, mangoes, papaya, etc. 1 2 3 4 5 6 7 8 9 · To activate the setting mode: Press the SuperFrost button for at least 5 seconds. [. . . ] ­ Have excessive amounts of fresh food been placed in the appliance?­ Does the separately installed thermometer show the correct reading?­ Is the ventilation system working properly?­ Is the appliance set up too close to a heat source? [. . . ]

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