User manual LYNX 4HT425B

[. . . ] Before using the appliance for the first time, you must ensure that the domestic electrical system is earthed and meets all the current safety regulations. An autho rized electrician should install and connect your ap pliance. Use of this appliance without an earth connection or incorrectly installed can cause serious injuries (injuries or electrocution), although this is very rare The manufacturer does not accept any responsibility for any inappropriate use or for any injury caused by incorrect electrical installation. Electrical connection Safety information Hot oven This appliance is intended for domestic use only. Only use the cooker for food preparation. [. . . ] The heating modes and the accessories included with your oven will be explained here. Timer You can use the timer on your cooker to set a time of up to 120 minutes. 0 120 Time scale in minutes 7 Setting procedure Turn the timer clockwise to the desired time. Please do not turn the switch past this point. Turn the switch back to the D position. Types of heating Different types of oven heating are available. You can therefore select the best method for cooking any dish. Top/bottom heating This ensures the even distribution of heat onto the cake or roast from the top and bottom of the oven. This type of heating is best for cake mixtures in tins or for bakes. Top/bottom heating is also suitable for cooking lean roasts of beef, veal and game. Hot air A cooling fan in the oven's back wall distributes the heat in a uniform manner throughout the oven. Using hot air, it is possible to bake cakes and pizza on two shelves. The required oven temperatures are lower than those for top/bottom heating. Hot air is ideal for drying food. Bottom heating You can reheat or brown meals using bottom heating. It is also suitable for making jam and marmelade. 8 Hot air grilling This type of heating involves the grill element and the fan switching on and off alternately. During the pause in heating, the fan circulates the heat generated by the grill around the food. This ensures that pieces of meat are crisped and brown on all sides. Radiant grill small area The entire area under the grill element becomes hot. This is ideal if you wish to cook several steaks, sausages, fish or slices of toast. Radiant grill - large area The entire area under the grill element becomes hot. This is ideal if you wish to cook several steaks, sausages, fish or slices of toast. Oven carriage and shelving accessories The shelf can be inserted at 5 different heights. The shelf must be inserted into the hooks on the left hand and right hand sides of the oven. 9 Accessories Accessories may be purchased at a later date from the after sales service or from specialist shops. Wire rack for ovenware, cake tins, roasts, grilling and frozen meals. Enamel tray for moist cakes, pastries, frozen food and large roasts. It can also be used to catch dripping fat when you are grilling directly on the wire rack. Cooling fan The oven is fitted with a cooling fan. It switches itself on and off as necessary. The warm air escapes above the door. Before using for the first time This section will tell you everything you need to do before using the cooker for the first time. Heat the oven and clean the accessories. [. . . ] Unscrew the cover at the top of the oven carriage. Turn the screws clockwise or anti clockwise with a coin to do this. Hold the glass panels on the left and right and slide them upwards. B) Lay it on a cloth with the handle underneath. The inner glass panel with the hanging hook remains on the oven carriage. [. . . ]