User manual MELITTA AMANO OR

[. . . ] Dear customer, Thank you for choosing this high quality Melitta® AMANO Pour Over product. You can use it to make coffee with a very special aroma. In addition to the specially designed extraction chamber with two outlet holes, the filter holder on the Melitta® AMANO coffee maker has a filter valve that prevents dripping once your coffee is ready. [. . . ] do not use detergents containing chlorine!With the exception of the metal frame, all parts of the Melitta® AMANO coffee maker are dishwasher-safe. When cleaning by hand, do not use abrasive or scouring cleaning agents. 1 Place the glass jug centered under the two outlet holes of the filter holder. Put a 1x4® coffee filter in the filter holder. We recommend using Melitta® Pour Over coffee filters. These have been specially developed for hand filtration. 2 Put the required amount of coffee in the coffee filter. We recommend using 50­60 g of coffee per litre of water. To make a full glass jug of coffee, approx. This requires 40­48 g of ground coffee. We recommend grinding the coffee shortly before brewing using a medium sized grind. 3 The ideal brewing temperature is between 92­96°C (remove the kettle with boiling water from the heat source and allow it to cool for a short time). 4 Start by moistening the coffee grounds with the filter valve closed (, 1st pour`). [. . . ] Pour at the same speed as the coffee flows through. This ensures that the coffee in the filter always stays at the same, ideal height to extract the flavour substances in the best possible way. Registered trademark of a company of the Melitta Group [. . . ]